Strawberry Cake Mix Cookies

Name: Strawberry Cake Mix Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 16 ounces strawberry cake mix; 8 tablespoons butter, melted; 1 egg, room temperature; 1 teaspoon vanilla extract; 4 ounces cream cheese, room temperature; ¾ cup white chocolate chips; ¾ cup M&Ms

Author: Lora

Published: February 9, 2026

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Introduction to Strawberry Cake Mix Cookies

Life can be a whirlwind, can’t it? Between school runs, work deadlines, and endless to-do lists, finding time for baking feels like a luxury. Enter Strawberry Cake Mix Cookies—my go-to solution for those busy days when I want to treat my family without sacrificing my sanity. These cookies are not just a delightful addition to any occasion; they bring a burst of fruity joy and a hint of nostalgia. With just a handful of ingredients, you can whip up a batch that will impress your loved ones and make those hectic days sweeter.

Why You’ll Love This Strawberry Cake Mix Cookies

If you’re juggling a busy lifestyle, these Strawberry Cake Mix Cookies are a lifesaver. They require minimal effort and time, making them perfect for last-minute events or cozy family gatherings. The delightful burst of strawberry flavor combined with creamy white chocolate chips and colorful M&Ms makes these cookies an absolute treat. Plus, who can resist a dessert that looks as good as it tastes? Trust me, your taste buds will thank you!

Ingredients for Strawberry Cake Mix Cookies

To create these delightful Strawberry Cake Mix Cookies, you’ll need a few key ingredients:

Strawberry cake mix—this is the star of the show! Use a good quality mix to ensure maximum flavor.
Butter—melted for that irresistible richness.
An egg—this helps bind everything together.
Vanilla extract—a dash adds depth to the flavor.
Cream cheese—this enriches the dough and makes for a soft cookie.
White chocolate chips—these offer a sweet contrast to the strawberry.

M&Ms—colorful and fun, they not only look great but add a pop of crunch.

If you want to switch things up, try adding nuts or using milk chocolate chips instead. You can find precise measurements down below for printing. Happy baking!

How to Make Strawberry Cake Mix Cookies

Step 1: Prepare the Wet Ingredients

First things first, let’s get our wet ingredients ready. In a large mixing bowl, combine the melted butter, room temperature egg, and vanilla extract. The butter needs to add moisture and flavor, so don’t skimp on it!

Next, add the cream cheese. Ensure it’s softened to room temperature—this will help create that heavenly, soft texture in the cookies. Using an electric mixer, blend these ingredients together until everything is smooth and well-combined. You want it creamy and inviting, almost like a sweet hug in a bowl. It only takes a minute or two, so stay focused and don’t get distracted by the delicious smell!

Step 2: Mix in the Cake Mix

Now comes the fun part! Gradually add the strawberry cake mix to the wet mixture. I recommend pouring in half of the box at a time. This makes it easier to mix and prevents a powdery explosion in your kitchen!

Mix the cake mix until it’s fully blended, and you no longer see any dry streaks. This part is crucial for making sure all the flavors marry together beautifully. The batter will be thick, but that’s exactly how it should be. So don’t worry; you’re on the right track!

Step 3: Add Chocolate Chips and M&Ms

It’s time for a little indulgence! Using a spatula, gently fold in the white chocolate chips and M&Ms by hand. I love how the colorful candies bring a delightful surprise with every bite!

Be careful not to overmix; you just want everything to be evenly distributed. Trust me, these little gems will make your Strawberry Cake Mix Cookies irresistible!

Step 4: Chill the Dough

Now, we need to show some patience—yes, I know that’s easier said than done! Cover that beautiful bowl of dough with plastic wrap and pop it in the fridge for at least one hour. This chilling time is super important.

It helps the dough firm up, ensuring your cookies stay soft and thick rather than flat. Plus, it gives the flavors time to deepen. Take this time to clean up your workspace or start thinking about an inspiring Netflix binge while you wait!

Step 5: Preheat and Prepare the Oven

Preheat your oven to 350°F. While waiting for it to warm up, line a baking sheet with parchment paper. This will prevent your cookies from sticking and make cleanup a breeze. Trust me, the aroma of fresh Strawberry Cake Mix Cookies will fill your kitchen in no time!

Step 6: Bake the Cookies

Once the dough is chilled, use a cookie scoop or tablespoon to form 1-inch dough balls. Place them on the prepared baking sheet, leaving about two inches between each ball for spreading. Bake in your preheated oven for around 9-10 minutes. You want them to look soft and puffy; they should not brown on top, but the bottoms may turn lightly golden.

Keep an eye on them; ovens can be tricky! Set a timer—this way, you can avoid the dreadful “oops, I burnt the cookies” moment that none of us enjoy!

Step 7: Cool and Enjoy

Once your Strawberry Cake Mix Cookies are out of the oven, let them cool on the baking sheet for about five minutes. This rest time allows them to firm up a bit. After that, carefully transfer them to a wire rack to cool completely.

Sharing is caring, but let’s be honest; sometimes, you just want these beauties all to yourself! Serve them warm, or store them in an airtight container for later. They’ll stay fresh for days—if they last that long!

Tips for Success

Use room temperature ingredients for the best results.
Don’t skip the chilling step; it keeps cookies thick and soft.
Feel free to customize with extra chocolate chips or nuts!
If dough is too sticky, let it chill for a bit longer.

Enjoy the process, and don’t stress—cookies are meant to be fun!

Equipment Needed

Mixing bowls—any size will do; a larger bowl is easier for mixing.
Electric mixer—handheld or stand, whichever you have on hand.
Cookie scoop or tablespoon—perfect for portioning dough.
Baking sheet—one or two, depending on your oven size.
Parchment paper—great for easy cleanup.

Variations

Try using a chocolate cake mix instead of strawberry for a rich twist.

For a nutty crunch, add chopped walnuts or pecans to the dough.
Replace white chocolate chips with dark chocolate or peanut butter chips.
Make them gluten-free by using a gluten-free cake mix.
Add fresh strawberries for an extra fruity flavor!

Serving Suggestions

Pair these cookies with a tall glass of cold milk for a classic treat.

Serve with a scoop of vanilla ice cream for an elevated dessert.
Arrange on a colorful platter for festive events or gatherings.
Consider adding a dollop of whipped cream and fresh strawberries on the side.

FAQs about Strawberry Cake Mix Cookies

Got questions about making these delightful Strawberry Cake Mix Cookies? I’ve got answers!

Can I use another flavor of cake mix?

Absolutely! Feel free to experiment with different cake mix flavors, like chocolate or vanilla. Each will create a unique cookie experience!

How do I store these cookies?

To keep them fresh, store your Strawberry Cake Mix Cookies in an airtight container at room temperature. They should last up to a week—if they don’t disappear first!

Can I freeze the cookie dough?

You sure can! After chilling, scoop the dough into balls and freeze them on a baking sheet. Once solid, transfer them to a zip-top bag. Bake from frozen, adding a couple more minutes to the baking time.

What can I do if my dough is too sticky?

If your dough feels too sticky, just pop it back in the fridge for a little longer. This should help firm it up before baking!

Final Thoughts

Baking these Strawberry Cake Mix Cookies is like wrapping your family in a blanket of warmth and love. The joy of creating them is only matched by the smiles they bring when shared. Whether it’s an after-school treat, a sweet addition to a gathering, or simply a way to brighten a busy day, these cookies deliver on every level. With vibrant flavors and a delightfully soft texture, they make life’s little moments feel special. So gather your ingredients, share some laughs, and indulge in the deliciousness together. You’ll not only create cookies but cherished memories.