
Introduction to Rebel Root Beer Float Wraps
Hey there, dessert lovers! Have you ever craved the classic flavors of a root beer float, but needed a fun twist? That’s where these Rebel Root Beer Float Wraps come in! This delightful dessert is quick, easy, and sure to impress your family or friends. In just 17 minutes, you can whip up this scrumptious treat that combines creamy vanilla ice cream and fizzy root beer flavors, all wrapped in soft tortillas. Perfect for busy moms and professionals, these wraps make for a sweet escape that feels special, even on the craziest of days!
Why You’ll Love This Rebel Root Beer Float Wraps
Let me tell you, these Rebel Root Beer Float Wraps are a game-changer! First off, they come together in a snap, making them ideal for those busy evenings when time is tight. The combination of flavors is simply divine, merging nostalgic root beer goodness with creamy ice cream. Plus, they’re perfect for the whole family to enjoy, whether it’s a fun dessert night or a quick sweet treat during the week!
Ingredients for Rebel Root Beer Float Wraps
Gathering your ingredients for these Rebel Root Beer Float Wraps is half the fun! Here’s what you’ll need:
- Heavy whipping cream: This will be whipped to create a fluffy, root beer-infused topping.
- Concentrated root beer: Find this in the soda or flavorings aisle, lending the essential root beer flavor.
- Powdered sugar: A touch of sweetness to elevate your whipped cream.
- Flour tortillas: Soft and pliable, they wrap around the delicious filling beautifully.
- Vanilla ice cream: The creamy base that complements the fizzy root beer perfectly. Go for a high-quality brand for richer flavor.
- Mini chocolate chips: These little morsels add an extra touch of decadence and fun!
- Chocolate sauce: A drizzled delight to perk up your wraps. Consider using homemade for a personal twist.
- Maraschino cherries: These bright red beauties garnish each wrap, adding a pop of color (and nostalgia). Don’t skimp on the stems for that classic look!
Looking for precise amounts? You can find the measurements at the bottom of the article, along with a nifty printable version!
How to Make Rebel Root Beer Float Wraps
Now that you have all your ingredients gathered, let’s get started on creating these Rebel Root Beer Float Wraps. Each step is simple, so let’s dive in!
Prepare the Root Beer Whipped Cream
First things first, let’s whip up that dreamy root beer whipped cream.
Whipping the Cream
In a chilled mixing bowl, begin by adding the heavy whipping cream. Beat it on medium speed until it starts to thicken, which usually takes about a minute or two.
Next, slowly add in the powdered sugar and concentrated root beer. The smell alone will transport you back to carefree childhood days! Keep whipping until soft peaks form. This should take around another minute.
Once done, place the whipped cream in the fridge to chill while you prepare the rest. This creamy delight will be your showstopper!
Warm the Tortillas
Now, let’s focus on the tortillas. Get a dry skillet and heat it over medium heat.
Lay one tortilla in the skillet for about 10-15 seconds per side—just enough to get them warm and pliable, but not too hot to handle. You’ll want them flexible enough to wrap around the goodies without tearing.
Assemble the Wraps
Here comes the fun part: assembling your wraps!
Take one warm tortilla and place a generous scoop of vanilla ice cream right in the center. Drizzle with a little chocolate sauce and sprinkle those mini chocolate chips on top. Oh, that’s going to be heavenly!
Add Root Beer Cream and Fold
Now, take that luscious root beer whipped cream from the fridge. Spoon a hefty dollop right on top of the ice cream.
To fold, simply bring the sides of the tortilla inwards over the filling, then roll it up tightly from the bottom. Don’t worry; the wrap won’t fall apart if you give it a snug hug!
Plate and Garnish
Time to showcase your lovely creations! Place each wrap seam-side down on a plate.
For that final touch, garnish each wrap with a maraschino cherry on top. It adds a splash of color that’s just so inviting!
Serve Immediately
These Rebel Root Beer Float Wraps are best served right away while they’re fresh and cool. Don’t wait too long; you want everyone to experience the perfect blend of flavors and textures!
Tips for Success
- Always use a chilled bowl for whipping cream; it helps achieve those fluffy peaks.
- Don’t rush! Warm tortillas gradually for the best pliability without overheating.

- Feel free to substitute flour tortillas with whole wheat or corn for a twist.
- Experiment with toppings! Try crushed nuts or different flavored sauces.
- Make a double batch to ensure leftovers—you’ll thank yourself later!
Equipment Needed
- Mixing bowl: A medium-sized, chilled bowl is perfect for whipping cream.
- Electric mixer: A hand mixer works great, but a whisk can do the job, too!
- Skillet: A non-stick skillet is ideal for warming tortillas without sticking.
- Spatula: Use a rubber spatula for scooping and folding.
- Measuring cups and spoons: Handy for accurate ingredient amounts.
Variations
- Gluten-free: Swap the flour tortillas for gluten-free tortillas to cater to dietary needs.
- Vegan: Use coconut cream or a plant-based whipped topping along with dairy-free ice cream for a vegan-friendly treat.
- Fruit Twist: Add fresh fruit slices like strawberries or bananas inside the wraps for a refreshing burst of flavor.
- Nutty Delight: Incorporate chopped nuts, such as pecans or walnuts, for an added crunch!
- Different Soda Flavors: Experiment with other sodas like cream soda or orange soda for a new spin on the wraps!
Serving Suggestions
- Pair the wraps with a cold glass of root beer for a delightful drink that matches the dessert.
- Add a scoop of fresh fruit salad on the side for a refreshing contrast to the sweetness.
- Present the wraps on colorful plates to create a festive atmosphere!
- Serve with extra chocolate sauce for those who like it extra decadent.
- Top with whipped cream for an even creamier dessert experience!
FAQs about Rebel Root Beer Float Wraps
Got questions? I’ve got answers! Here are some frequently asked questions about these delightful Rebel Root Beer Float Wraps that might help you whip up the perfect treat.
Can I make the Root Beer Whipped Cream in advance?
Absolutely! You can whip the cream up to a day ahead and store it in the fridge. Just give it a quick stir before using it. This way, you can save time on busy days!
What can I substitute for flour tortillas?
If you want to switch things up, whole wheat or gluten-free tortillas work wonderfully. I’ve even used corn tortillas for a unique flavor twist. The possibilities are endless!
How can I make these wraps more indulgent?
For a richer experience, you can drizzle some caramel or butterscotch sauce along with the chocolate. You might also consider mixing in some crushed cookies for added crunch!
Are Rebel Root Beer Float Wraps suitable for kids?
Absolutely! They’re fun, colorful, and packed with flavor. Kids love helping to assemble these sweet treats, making them perfect for a family activity!
Can I use a different flavor of ice cream?
Of course! While vanilla is a classic choice, chocolate or even root beer-flavored ice cream could add an extraordinary kick. Be adventurous and find your favorite combo!
Final Thoughts
Indulging in Rebel Root Beer Float Wraps is like wrapping yourself in a cozy blanket of nostalgia while treating your taste buds to a carnival of flavors. Whether it’s a casual weeknight dessert or a fun family gathering, these wraps bring everyone together with their playful presentation and delicious taste. Plus, the joy of creating something special in just 17 minutes makes this recipe a win for busy hearts. So go ahead, gather your loved ones, and dive into these delightful wraps that spark joy and create memories one bite at a time!
Print
Rebel Root Beer Float Wraps
- Total Time: 17 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Rebel Root Beer Float Wraps are a fun and delightful dessert that combines the classic flavors of root beer float with a creative wrap format.
Ingredients
- 1/2 cup heavy whipping cream
- 2 tablespoons concentrated root beer
- 1 tablespoon powdered sugar
- 4 medium flour tortillas
- 1 pint vanilla ice cream
- 1/4 cup mini chocolate chips
- 2 tablespoons chocolate sauce
- 4 maraschino cherries with stems
Instructions
- Prepare Root Beer Whipped Cream: In a chilled mixing bowl, whip the heavy cream until it begins to thicken. Incorporate the powdered sugar and concentrated root beer. Continue whipping until soft peaks form. Refrigerate the mixture until ready to assemble.
- Warm Tortillas: Gently warm the flour tortillas in a dry skillet over medium heat for approximately 10-15 seconds per side, just until they become pliable.
- Assemble Wraps: Place a scoop of vanilla ice cream in the center of each warmed tortilla. Drizzle with chocolate sauce and sprinkle with mini chocolate chips.
- Add Root Beer Cream and Fold: Top each serving of ice cream with a generous spoonful of the prepared root beer whipped cream. Carefully fold the sides of the tortilla inwards over the filling, then roll up tightly to form a wrap.
- Plate and Garnish: Place each formed wrap seam-side down on a serving plate. Garnish each wrap with a maraschino cherry placed centrally on top.
- Serve Immediately: Present the dessert wraps immediately to ensure optimal texture and temperature.
Notes
- For a richer flavor, use homemade whipped cream instead of store-bought.
- Ensure that the tortillas are warmed enough to be pliable but not too hot to handle.
- Feel free to customize toppings according to preferences.
- Prep Time: 15 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 24g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg





