Description
A refreshing and vibrant Peach Salsa, perfect for summer gatherings and barbecues.
Ingredients
Scale
- 3 Georgia Peaches pitted, peeled and diced
- 1/2 red bell pepper seeded and diced
- 1/8 cup red onion diced
- 1/4 cup fresh cilantro chopped
- 1 lime zested and juiced
- 1/2 teaspoon garlic minced or chopped
- 1/2 jalapeno pepper seeded, pith removed and minced
- 1/8 teaspoon salt
Instructions
- Prepare the ingredients above and add to a large bowl.
- Toss to combine and add additional salt or lime juice to your preference.
Notes
- Adjust the heat level by adding more or less jalapeno.
- Serve with tortilla chips or as a topping for grilled meats.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 30
- Sugar: 5g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg