Greek Chicken Cottage Cheese Bowl

Name: Greek Chicken Cottage Cheese Bowl
Prep time: 10 min
Total time: 10 min
Cuisine: Greek
Ingredients: 1 cup grilled chicken breast, sliced; 1/2 cup cottage cheese; 1/2 cucumber, diced or sliced; 1/2 cup cherry tomatoes, halved; 1/4 cup kalamata olives, sliced; 1/4 red onion, thinly sliced; 1/4 cup crumbled feta cheese; 2 tablespoons Greek dressing

Author: Lora

Published: June 13, 2025

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Introduction to Greek Chicken Cottage Cheese Bowl

As a busy mom, I know how challenging it can be to whip up a quick, healthy meal after a long day. That’s where my delightful Greek Chicken Cottage Cheese Bowl comes into play! This dish is not just a feast for the eyes, but it also packs a flavorful punch that the entire family will love. Imagine a bowl brimming with juicy grilled chicken, fresh veggies, and creamy cottage cheese—perfect for a satisfying lunch or dinner. Plus, it only takes ten minutes to prepare, so you can enjoy a nutritious meal without the fuss!

Why You’ll Love This Greek Chicken Cottage Cheese Bowl

This Greek Chicken Cottage Cheese Bowl is a lifesaver! It’s not just quick; it’s packed with protein and bursting with flavor. You’ll adore how everything comes together without any cooking! Just toss fresh ingredients into a bowl, and voilà—a delicious meal is ready. It’s perfect for busy evenings when you crave something satisfying yet healthy. Your family will think you spent hours in the kitchen!

Ingredients for Greek Chicken Cottage Cheese Bowl

Creating the perfect Greek Chicken Cottage Cheese Bowl starts with selecting the right ingredients. Here’s what you’ll need:

Grilled chicken breast: Juicy and full of protein, this is the heart of the dish. You can use leftover grilled chicken or even rotisserie chicken to save time!
Cottage cheese: Creamy and rich in protein, it adds a delightful texture. You can switch to Greek yogurt for a tangier twist!
Cucumber: Fresh and crunchy, diced or sliced. It adds hydration and a refreshing bite to your bowl.

Cherry tomatoes: Sweet and juicy, halved for a burst of flavor. You can swap them for regular tomatoes if you prefer.
Kalamata olives: These bring a briny depth that screams Mediterranean flair. If you’re not an olive fan, feel free to leave them out!
Red onion: Thinly sliced for a sharp bite. To mellow the flavor, soak it in cold water for a few minutes before adding it.

Feta cheese: Crumbled on top, it adds a salty creaminess that ties all the flavors together.
Greek dressing: A drizzle of this zesty dressing brings everything to life. You can use store-bought or make your own with olive oil, lemon juice, and herbs!

All these ingredients come together to create a vibrant, nutritious meal. For exact quantities, scroll down to the bottom of the article, where you’ll find everything printed out for your convenience!

How to Make Greek Chicken Cottage Cheese Bowl

Making a Greek Chicken Cottage Cheese Bowl is as joyful as it sounds. This no-cook dish allows you to embrace the freshness of ingredients while delivering a punch of flavor. Let’s walk through it together, step by step!

Step 1: Combine Ingredients

Your first task is to bring together all those vibrant ingredients. Start by placing your sliced grilled chicken breast in a large mixing bowl.

Add the creamy cottage cheese—think of it as the glue holding everything together!

Next, gently toss in the diced cucumber, halved cherry tomatoes, sliced kalamata olives, and red onion. Each adds a pop of color and texture, transforming your bowl into a beautiful centerpiece.

Remember to use fresh ingredients whenever possible! Freshness makes all the difference.

Step 2: Dress the Bowl

Now, it’s time to add that zing! Drizzle the Greek dressing over your assembled ingredients, being mindful of the amount. Start with a smaller drizzle; you can always add more if needed.

Here’s a little tip: Let the flavors mingle before you serve. A few minutes resting allows the dressing to soak into everything, amplifying the taste.

Step 3: Toss and Serve

With all your ingredients combined and dressed, it’s time to toss! Gently mix everything together using a spatula or large spoon.

Be careful here—too much stirring can break down the delicate veggies. You want each element to retain its unique texture!

Serve immediately, but don’t hesitate to get creative. How about presenting it in individual bowls for an appealing dinner? You can pair it with pita bread or a light salad for a complete meal.

Tips for Success

Always use fresh vegetables for the best taste and crunch. They’re the stars of your Greek Chicken Cottage Cheese Bowl!
Prepare your chicken ahead of time. Leftovers from another meal can save you precious minutes.
For extra flavor, try marinating your chicken in lemon juice and herbs before grilling.

Adjust the dressing according to your taste. Some prefer a light drizzle, while others like it bold.
Don’t hesitate to experiment with seasonal veggies to keep things exciting!

Equipment Needed

Mixing bowl: A large bowl is essential for combining all your ingredients. A smaller one works for individual servings.

Spatula or large spoon: Great for gently tossing your ingredients. You can use tongs if you prefer!
Knife and cutting board: Necessary for slicing your vegetables and chicken.

Variations

Add grains: Boost heartiness by mixing in cooked quinoa or farro for extra fiber and texture.

Swap proteins: Try shrimp or canned tuna instead of chicken for a different protein punch.
Make it vegan: Substitute the chicken with chickpeas and the cottage cheese with a plant-based yogurt for a fully plant-powered bowl.
Spice it up: Incorporate some diced jalapeños or sprinkle on red pepper flakes for a kick of heat.

Change up the cheese: Use mozzarella or goat cheese if you want to explore different flavors!

Serving Suggestions

Pair your Greek Chicken Cottage Cheese Bowl with warm pita bread for a delicious dipping experience.
Consider adding a light side salad with mixed greens and a vinaigrette for extra freshness.

Serve with a refreshing glass of lemon-infused water or iced herbal tea.
For presentation, use colorful bowls to showcase the vibrant ingredients.

FAQs about Greek Chicken Cottage Cheese Bowl

Can I meal prep the Greek Chicken Cottage Cheese Bowl? Yes! This bowl is perfect for meal prep. You can assemble all the ingredients without the dressing, store them in the fridge, and add the dressing just before serving. This way, you’ll enjoy fresh, ready-to-eat meals throughout the week.

Is this dish suitable for those with gluten sensitivities? Absolutely! The Greek Chicken Cottage Cheese Bowl is gluten-free. Just ensure that any extra ingredients, like dressings or toppings, are labeled gluten-free to stay safe.

What can I use instead of cottage cheese? If you’re not a fan of cottage cheese, you can easily swap it for Greek yogurt. It adds a similar creamy texture with a lovely tang that complements the other flavors beautifully.

How can I add more flavor to this dish? You can enhance the flavor profile by marinating your chicken with herbs and spices before grilling. Adding fresh herbs like parsley or dill at the end also elevates the bowl!

Can kids enjoy the Greek Chicken Cottage Cheese Bowl? Definitely! It’s a fun, colorful meal that kids can help prepare. Just adjust the ingredients. Omit olives or tomatoes if they’re not their favorites, and let them get creative with their own toppings!

Final Thoughts

Creating a Greek Chicken Cottage Cheese Bowl isn’t just about nourishment; it’s about joy and connection. This simple, protein-packed dish has become my go-to for busy nights and family gatherings alike. Watching my loved ones dive into a bowl full of fresh, vibrant ingredients warms my heart. The laughter around the table as we savor each bite makes all the meal prep worth it. So, give this recipe a try! Whether you’re accommodating picky eaters or racing against the clock, this delicious bowl is sure to become a beloved staple in your home. Happy cooking!