Crockpot Sausage Casserole

Name: Crockpot Sausage Casserole
Prep time: 15 min
Cook time: PT-488345H56M3S
Total time: 5 h 15 min
Cuisine: American
Ingredients: 1 lb smoked sausage, sliced; 4 potatoes, diced (or more baby potatoes); 1 onion, chopped; 1 bell pepper, chopped; 1 can (14.5 oz) diced tomatoes; 2 cups chicken broth; 1 tsp paprika

Author: Lora

Published: September 12, 2025

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Introduction to Crockpot Sausage Casserole

There’s something heartwarming about coming home to the savory aroma of a delicious meal waiting just for you. That’s where my Crockpot Sausage Casserole shines! This recipe is perfect for busy evenings when you need a nutritious dinner without all the fuss. With tender smoked sausage, hearty potatoes, and flavorful vegetables, it’s pure comfort food at its finest. Plus, it’s super easy to throw together. Just set your crockpot and let it do the magic while you catch up with the family. Trust me, this meal will quickly become a weeknight favorite!

Why You’ll Love This Crockpot Sausage Casserole

This Crockpot Sausage Casserole is the answer to your weeknight dinner woes! It’s all about ease—simply toss everything into the crockpot and let the flavors meld beautifully while you tackle your to-do list.

The speed of preparation and the delicious taste will have your family asking for seconds. It’s a satisfying meal that not only fills bellies but warms hearts, making it the perfect choice for busy moms and professionals alike!

Ingredients for Crockpot Sausage Casserole

Here’s a delightful lineup for your Crockpot Sausage Casserole. Each ingredient plays a role in creating the wonderful flavors that will dance on your palate!

Smoked sausage: I love using smoked sausage for its rich and savory flavor. You can choose turkey sausage for a lighter option or even bratwurst if you’re feeling adventurous.
Potatoes: Diced potatoes add heartiness to this dish. You can use regular potatoes or opt for baby potatoes. They both absorb flavors beautifully as they cook.
Onion: Chopped onion infuses the casserole with a sweet, aromatic flavor. It’s a must-have for that comforting home-cooked feel!
Bell pepper: Every color of bell pepper works here. I enjoy using a mix for a vibrant touch, adding both sweetness and crunch.
Diced tomatoes: A can of diced tomatoes contributes moisture and tang. If you prefer a smokier taste, consider using fire-roasted diced tomatoes.
Chicken broth: This forms the savory base of our casserole. Low-sodium chicken broth is a great choice if you’re watching your salt intake.
Paprika: Just a little sprinkle of paprika adds warmth and depth to the flavor profile. For a bit of heat, feel free to explore spicy paprika or add red pepper flakes.

Don’t forget, if you have leftover veggies lurking in your fridge, toss them in! The exact quantities for each ingredient are available at the bottom of the article for printing. Let your creativity shine as you whip up this comforting dish!

How to Make Crockpot Sausage Casserole

Now that you have all the ingredients ready, it’s time for the fun part—cooking! This Crockpot Sausage Casserole is as simple as pie. Let’s dive into the steps that will take you to a delicious meal with minimal effort.

Prepare Your Ingredients

First, let’s get rolling with the prep!

Start by slicing the smoked sausage into bite-sized pieces. Aim for thick slices; they’ll hold up wonderfully during cooking.

Then, dice your potatoes. If you’re using regular potatoes, peel them first. But if you opt for baby potatoes, just give them a good rinse and cut them in half or quarters.

Next, chop your onion and bell peppers into uniform pieces. This way, they’ll cook evenly and blend well with the rest of the ingredients. Think of these fresh veggies as little flavor nuggets!

Combine Ingredients in the Crockpot

Time to bring all those ingredients together!

Grab your crockpot and layer in the sliced sausage first. Then, add in the diced potatoes, followed by the chopped onion and bell pepper.

Open that can of diced tomatoes and pour them in, juice and all.

Now, pour in the chicken broth for the ultimate flavor base. To finish, sprinkle the paprika over the top.

Give it a gentle stir, making sure to distribute everything evenly. Just like that, you’ve set the stage for a magical flavor experience!

Set the Cooking Time

Now, let’s set the clock!

Cover your crockpot and set it to low. Cook for 5 to 6 hours.

During this time, your kitchen will fill with mouthwatering scents. Don’t peek too often; you want the steam to do its thing!

When your cooking time is up, check that the potatoes are fork-tender. If they are, congratulations! You’re almost there!

Serve and Enjoy

The finale is here! Time to serve up that warm bowl of comforting goodness.

Stir the casserole gently before serving to mix the ingredients.

I love pairing it with a simple green salad or some crusty bread to soak up all that delicious broth.

You can also sprinkle fresh herbs like parsley or basil on top for a pop of color and flavor.

Enjoy this Crockpot Sausage Casserole as a warm hug on a plate, and don’t forget to relish the compliments from your family!

Tips for Success

Prep your ingredients the night before to save time.
Don’t skip the paprika; it elevates the flavor!
Experiment with different veggies based on what you have.
Stir the casserole halfway through cooking for even flavor distribution.
Use leftovers for a quick lunch the next day—it’s even better reheated!

Equipment Needed

Crockpot: Essential for this recipe. A slow cooker works too!
Cutting board and knife: For chopping veggies and slicing sausage.
Measuring cups and spoons: Handy for precise ingredient quantities.
Serving spoon: Perfect for dishing out your delicious casserole.

Variations

Protein swaps: Try chicken sausage or even tofu for a vegetarian twist!
Cheesy delight: Add shredded cheese, like cheddar or mozzarella, 30 minutes before serving for a melty topping.
Herb enhancement: Toss in fresh herbs like thyme or rosemary for a fragrant boost!
Sweet and savory: Incorporate a diced sweet potato for a touch of sweetness and a nutritional punch.
Gluten-free option: If gluten is a concern, ensure your sausage and broth are labeled gluten-free for peace of mind.

Serving Suggestions

Green salad: A crisp green salad with a simple vinaigrette pairs wonderfully.
Crusty bread: Serve with warm, crusty bread to soak up the savory broth.
Refreshing beverages: I recommend a chilled iced tea or sparkling lemon water to complement the flavors.
Presentation: Garnish with fresh parsley for a pop of color; it makes serving feel special!

FAQs about Crockpot Sausage Casserole

Let’s tackle some common questions about this Crockpot Sausage Casserole so you can dive right into making this comforting dish without any confusion!

Can I use other types of sausage?

Absolutely! Feel free to experiment with chicken sausage, turkey sausage, or even a spicy variety if your family enjoys a kick. Your dish will still be delicious and satisfying!

How long can leftovers be stored?

Any leftover Crockpot Sausage Casserole can be stored in an airtight container in the fridge for 3-4 days. Simply reheat for lunch or dinner another day!

Can I freeze this casserole?

You sure can! Just let it cool completely, then place it in a freezer-safe container. It will keep well for about 2-3 months. Reheat thoroughly before enjoying.

How do I make this dish spicier?

If you’re looking for a bit of heat, consider adding red pepper flakes or using spicy sausage. You could also sprinkle some hot sauce right before serving!

Is this casserole gluten-free?

Yes! Just double-check your sausage and broth for gluten-free labels to ensure everyone at the table can enjoy this hearty meal without any worries.

Final Thoughts

Cooking should be a joyful experience, and my Crockpot Sausage Casserole truly embodies that spirit. With minimal effort, you can whip up a meal that brings comfort and satisfaction to your family. It’s amazing how a simple dish can become the centerpiece of cherished family moments and laughter around the dinner table. The rich flavors meld together, making each bite a warm embrace. So, let your crockpot work its magic while you savor the time with your loved ones. Enjoy the smiles and compliments as this recipe transforms ordinary evenings into extraordinary ones!