Bacon Cheeseburger Rice Skillet

Name: Bacon Cheeseburger Rice Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground beef; 1/2 yellow onion, diced; 1 tablespoon minced garlic; 1 teaspoon seasoned salt; 8 ounces tomato sauce; 1/4 cup ketchup; 1 tablespoon yellow mustard; 2 cups minute rice; 2 cups beef broth; 1 cup cooked bacon, chopped; 1 cup cheddar cheese, shredded

Author: Lora

Published: January 2, 2026

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Introduction to Bacon Cheeseburger Rice Skillet

Hey there, fellow home cooks! If you’re on the hunt for a meal that blends ease, comfort, and deliciousness, look no further than my Bacon Cheeseburger Rice Skillet. This dish is like a warm hug on a plate, capturing the classic flavors of a cheeseburger in a charming, one-pan format. As a busy mom, I understand how hectic life can be. This quick and satisfying recipe is the perfect solution for those evenings when you need to whip up something special but don’t have the time. It’s also a fantastic way to impress your loved ones!

Why You’ll Love This Bacon Cheeseburger Rice Skillet

This Bacon Cheeseburger Rice Skillet is a lifesaver during busy weeknights. It comes together in just 30 minutes, which means you can have a hearty meal without spending hours in the kitchen. The one-pan nature of this recipe makes cleanup a breeze, leaving you more time to relax. Plus, the combination of savory beef, crispy bacon, and melty cheese will make your taste buds dance! Trust me, your family will be asking for seconds.

Ingredients in Bacon Cheeseburger Rice Skillet

Let’s dive into the tasty components of my Bacon Cheeseburger Rice Skillet. Each ingredient plays an essential role, and you’ll find that they come together like an old friend group, creating a delightful harmony of flavors. You can check out the exact measurements at the bottom of the article, but here’s what you’ll need:

Ground beef: The star of our show! It provides a rich, savory flavor and protein to keep everyone satisfied.
Yellow onion: Adds sweetness and depth. The smell of sautéing onions is pure comfort food magic.
Minced garlic: A small but mighty ingredient that brings a punch of flavor. I can never resist its aroma!
Seasoned salt: A key player in enhancing the dish’s taste. It’s like a chef’s secret ingredient.
Tomato sauce: This forms the rich base of our dish, giving it that comforting cheeseburger vibe.
Ketchup: Adds a hint of sweetness and balances the savory flavors perfectly.
Yellow mustard: Gives a little tang and helps to elevate the cheeseburger experience.
Minute rice: Fast-cooking and convenient, it absorbs all those wonderful flavors while cooking up fluffy.
Beef broth: It brings moisture and a deeper flavor to our dish, making sure it’s not dry.
Cooked bacon: Crispy, smoky goodness! It’s the crunchy crown on top of these delicious flavors.
Cheddar cheese: For that gooey, melty finish! It’s the comfort that ties everything together.

If you’re feeling adventurous, you can also customize with additional toppings like pickles or sour cream. Don’t hesitate to make substitutions based on your dietary needs or preferences! This dish is versatile and loves a little creativity.

How to Make Bacon Cheeseburger Rice Skillet

Now that you have all your ingredients, let’s jump into the hands-on part of this delicious Bacon Cheeseburger Rice Skillet! Trust me, you’ll be amazed at how easy and enjoyable it is to create this comforting dish.

Step 1: Cook the Ground Beef and Onion

In a large skillet, heat over medium-high. First, add the ground beef along with the diced onion. Cook until the beef browns and there’s no pink left. This usually takes about 5 minutes.

Once the meat is browned, drain off any excess grease. I find it’s best to tilt the skillet slightly to let the grease pool on one side, then spoon it out. This little step keeps your dish lighter!

Step 2: Add Garlic and Season

Next up, toss in that fragrant minced garlic. Stir it around and let it cook for about a minute until it becomes fragrant. Nothing beats the smell of garlic sizzling away!

Now’s the time to sprinkle in your seasoned salt. This adds a lovely depth of flavor to the beef. A touch of seasoning can work wonders in any meal!

Step 3: Mix in Sauces and Rice

It’s time to bring all the flavors together! Add the tomato sauce, ketchup, and mustard to the skillet—this is where it starts to look like a cheeseburger!

Stir in the minute rice followed by the beef broth, making sure everything is combined well. It’s important to mix it well so the rice absorbs all those delicious flavors!

Allow it to come to a light simmer for about 2 to 3 minutes. This step ensures the rice cooks perfectly and those rich flavors meld into one harmonious dish.

Step 4: Stir in Cheese and Bacon

Now comes the magic moment! Stir in ½ cup of shredded cheddar cheese and ½ cup of crispy bacon. This will add a layer of cheesiness and the perfect crunch.

Don’t hold back here; this is all about comfort food. The more cheese and bacon, the better, right?

Step 5: Let the Cheese Melt

Finally, sprinkle the remaining cheese and bacon on top. Cover the skillet for a few minutes. This steam helps melt the cheese into a glorious, gooey blanket on top.

Once melted, you’re ready to serve! The aroma wafting from the skillet is like a siren’s call, drawing you in for a rich, satisfying bite of pure comfort.

Tips for Success

Always drain excess grease after cooking the beef for a lighter meal.
Keep an eye on the rice to prevent it from becoming mushy. Stir it well!
Don’t hesitate to taste as you go; adjust seasonings according to your preference.
If you love spice, add some diced jalapeños or hot sauce for a kick.
Use a non-stick skillet to make cleanup even easier!

Equipment Needed

Large skillet: A cast-iron skillet works great, but any non-stick skillet will do.
Wooden spoon or spatula: For mixing all those delicious ingredients together.
Measuring cups: Essential for measuring rice and liquid.
Colander: Handy for draining excess grease from the cooked beef.

Variations

Ground Turkey or Chicken: Swap the ground beef for turkey or chicken for a leaner option.
Vegetarian Option: Use black beans or lentils instead of meat for a hearty, plant-based version.
Rice Alternatives: Try using quinoa or cauliflower rice for a grain-free or low-carb option.
Extra Veggies: Add diced bell peppers, zucchini, or spinach for more nutrition and color.
Spice it Up: Incorporate some crushed red pepper flakes or taco seasoning for an extra kick.

Serving Suggestions

Pair with a crisp green salad for a fresh contrast to the rich flavors.
Serve alongside garlic bread or soft dinner rolls for extra comfort.
For drinks, ice-cold lemonade or a creamy iced tea complements the dish perfectly.
Garnish with fresh parsley or green onions for a pop of color.

FAQs about Bacon Cheeseburger Rice Skillet

As you embark on making this Bacon Cheeseburger Rice Skillet, you might have some questions. Let’s tackle a few of the most common ones to help guide you on your culinary journey!

Can I use brown rice instead of minute rice?

Absolutely! Just keep in mind that brown rice takes longer to cook. You’ll need to increase the liquid and cooking time according to the package instructions.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in the microwave or on the stovetop for a quick meal later.

Can I add more vegetables to this dish?

Definitely! Feel free to toss in diced bell peppers, carrots, or even frozen peas. They’ll add nutrition and color!

Is this dish freezer-friendly?

Yes, you can freeze the Bacon Cheeseburger Rice Skillet! Just make sure it cools completely before transferring to a freezer-safe container. Thaw it in the fridge before reheating.

What cheese can I use besides cheddar?

If you’re not a fan of cheddar, mozzarella or pepper jack are great alternatives. Each will give a unique twist to the dish!

Final Thoughts

Creating this Bacon Cheeseburger Rice Skillet feels like a delightful culinary hug! From the first sizzle of beef to the gooey, cheesy finish, it’s an experience that brings joy to both the chef and everyone at the table. As a passionate home cook, I cherish the moments when my family gathers around to savor a hearty meal. This recipe not only satisfies those hungry bellies but also warms hearts with every bite. Give it a try, and see how it transforms your dinner routine into something truly special, even on the busiest days!