Pumpkin Spice Oreo Truffles

Name: Pumpkin Spice Oreo Truffles
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 30 Gluten-free Golden Oreos (1 12oz package); 1.5 ounces dairy-free cream cheese, cut into small pieces; 2 tablespoons canned pumpkin puree; 1 teaspoon pumpkin pie spice; 1 9oz package dairy-free white chocolate chips

Author: Clara Hastings

Published: August 31, 2025

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Introduction to Pumpkin Spice Oreo Truffles

As the leaves change and the air grows crisp, my craving for cozy flavors kicks into high gear. That’s where these delightful Pumpkin Spice Oreo Truffles come in! This no-bake treat combines the creamy goodness of Oreos with the warm embrace of pumpkin spice. Perfect for busy days or those moments when you want to impress your family, these truffles are a breeze to whip up. Imagine making a sweet treat that tastes like fall in every bite. Let’s craft something magic together that will have everyone asking for seconds!

Why You’ll Love This Pumpkin Spice Oreo Truffles

These Pumpkin Spice Oreo Truffles are not just easy to make; they pack a flavor punch that’s perfect for fall! In a snap, you can create a dessert that feels indulgent but requires no baking. Plus, they’re a crowd-pleaser, ideal for family gatherings or cozy nights in. If you’re short on time but still want something special, these truffles will become a treasured recipe in your kitchen.

Ingredients for Pumpkin Spice Oreo Truffles

Creating delicious Pumpkin Spice Oreo Truffles requires just a few simple ingredients that come together to create a heavenly treat. Here’s what you’ll need:

Gluten-free Golden Oreos: These cookies are the star of the truffles. Their sweet, buttery flavor perfectly complements the pumpkin spice.
Dairy-free cream cheese: This ingredient adds richness and creaminess to the filling. You can opt for regular cream cheese if you’re not dairy-free!
Canned pumpkin puree: Using pure pumpkin not only brings that lovely fall flavor but also adds moisture to the truffle mixture.
Pumpkin pie spice: A delightful blend of cinnamon, nutmeg, and ginger that captures the essence of autumn in every bite.
Dairy-free white chocolate chips: These give the truffles a sweet and creamy coating. You could substitute with semi-sweet chocolate if preferred!

Feel free to get creative! While these ingredients are what I recommend for the best flavors, you can play with variations based on your preferences. Exact measurements are noted at the bottom of the article, so be sure to check them out for easy printing!

How to Make Pumpkin Spice Oreo Truffles

Now let’s dive into the magic of creating these Pumpkin Spice Oreo Truffles! They’re so simple to make that you’ll barely break a sweat. Just follow along with these easy steps, and savor the exciting flavors of fall!

Step 1 – Prepare the Oreos

Start by adding the Gluten-Free Golden Oreos to your food processor. Pulse until they’re fine crumbs. It should look like sandy terrain, but avoid turning them into dust! If you don’t have a food processor, a sealed bag and a rolling pin works too. Imagine crushing those cookies is your way of stress relief!

Step 2 – Mix the Filling

Next, to those delightful Oreo crumbs, add the dairy-free cream cheese, canned pumpkin puree, and pumpkin pie spice. Mix these together on high speed for 1 to 2 minutes until the mixture forms a cohesive ball. It should look velvety and smell of autumn. Don’t over-mix; we want it creamy, not gooey!

Step 3 – Shape the Truffles

Now, it’s time to get your hands a little messy! Using your hands or a 1-tablespoon cookie scoop, take portions of that delightful mixture and roll them into 1-inch balls. It’s like crafting mini pumpkin spice delights! Place them on a lined baking sheet, keeping some space between each ball—they need room to breathe!

Step 4 – Freeze the Truffles

Pop that baking sheet into your freezer and chill the truffles for about 20 minutes. This step is crucial, as it helps the truffles firm up nicely. While you wait, take a moment and enjoy a warm drink; you deserve a cozy break, right?

Step 5 – Melt the Chocolate

While the truffles are chilling, melt your dairy-free white chocolate over low heat on the stove. Stir gently, letting it become smooth and shiny. If you prefer a little challenge, you can use a microwave in 20-second intervals. Just make sure to stir well between bursts so it doesn’t burn. Chocolate is often like a diva—it needs attention!

Step 6 – Coat the Truffles

Once the truffles are firm and your chocolate is perfectly melted, it’s time for the fun part. Dip each chilled truffle into the melted white chocolate, ensuring they’re fully coated. Use a fork to lift them out and let excess chocolate drip off. Place them back on the baking sheet, where they can shine in all their glory!

Step 7 – Add Decorative Toppings

This is where you can get creative! While the chocolate is still soft, sprinkle on some pumpkin pie spice or additional cookie crumbs for that extra touch. It’s a chance to unleash your inner artist! Picture them glimmering like tiny pieces of fall.

Step 8 – Allow to Set

At last, allow the white chocolate coating to set. This takes about 10-15 minutes. I know, waiting can be tough, but trust me; the reward is worth it! Once they’re set, celebrate your accomplishment — you’ve just made Pumpkin Spice Oreo Truffles! Treat yourself to one (or two) right away!

Tips for Success

Make sure your cream cheese is at room temperature for easier mixing.
Don’t skip the freezing step; it ensures the truffles maintain their shape.
Use a microwave-safe bowl for melting chocolate, and stir frequently to prevent burning.
Experiment with toppings! Sprinkle on crushed nuts or drizzle caramel for more flavor.
Clean your hands between rolling truffles to keep them from getting sticky.

Equipment Needed

Food Processor: A must-have for creating fine Oreo crumbs. A rolling pin and sealed bag work too.
Baking Sheet: Use a lined sheet to prevent sticking. A plate works in a pinch!
Mixing Bowl: For stirring together your filling. Any large bowl will do!
Microwave or Stovetop: To melt the chocolate smoothly.
Cookie Scoop: Helpful for even truffle sizes. Use your hands if you like!

Variations

Nutty Delight: Add chopped pecans or walnuts to the filling for a crunchy twist.
Spicy Kick: Mix in a dash of cayenne pepper for a surprising heat that complements the sweet pumpkin spice.

Chocolate Lovers: Swap the dairy-free white chocolate with semi-sweet or dark chocolate for a richer taste.
Vegan with a Creamy Touch: Replace the dairy-free cream cheese with cashew cream for a nutty flavor.
Healthier Options: Use coconut oil instead of chocolate for a lighter coating that still packs a flavor punch.

Serving Suggestions for Pumpkin Spice Oreo Truffles

Pair these delightful truffles with a steaming cup of chai or spiced apple cider for a cozy treat.
Arrange them on a festive platter, garnished with fall leaves or mini pumpkins for an autumnal touch.
For a dessert table, stack them high in a glass jar to create a stunning centerpiece.
Serve alongside whipped coconut cream for an extra creamy experience!

FAQs about Pumpkin Spice Oreo Truffles

Can I make these Pumpkin Spice Oreo Truffles in advance?

Absolutely! These truffles can be made a few days ahead of time. Just keep them stored in an airtight container in the fridge. I find they taste even better after chilling, as the flavors meld perfectly!

What can I substitute for dairy-free cream cheese?

If you’re not dairy-free, regular cream cheese works wonderfully! Alternatively, for a different twist, you can mix in cashew cream or even yogurt, which adds a nice tang.

Can I freeze Pumpkin Spice Oreo Truffles?

Yes, they freeze beautifully! Just place them in a sealed container or bag. They can last for up to three months. Thaw them in the fridge before serving for the best texture.

How can I make these truffles healthier?

To amp up their health factor, consider using light cream cheese or reducing the chocolate coating. You can also add some ground flaxseed to the filling for a nutrient boost.

What’s the best way to serve these truffles?

These truffles shine as a stand-alone treat, but for an extra touch, pair them with whipped coconut cream or a drizzle of melted dark chocolate. They’re always a hit!

Final Thoughts

Creating these Pumpkin Spice Oreo Truffles is not just about baking; it’s about bringing a slice of fall into your home. The joy in crafting these delightful treats comes from the simple pleasure of combining familiar flavors with a touch of creativity. Imagine your loved ones gathering around, smiles lighting up their faces as they indulge in these heavenly bites. It’s a sweet moment that warms the heart and fills the home with happiness. So, roll up your sleeves, and let’s make some delicious memories together—one truffle at a time!