Description
A fun and festive Halloween treat that combines rich brownie flavors with colorful candy toppings, perfect for spooking your guests.
Ingredients
Scale
- 1 box brownie mix (18 oz)
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup frosting (store-bought or homemade)
- 1 cup assorted candy toppings (gummy worms, candy corn, sprinkles)
Instructions
- Preheat oven to 350°F (175°C) and grease a round pizza pan.
- In a large bowl, mix brownie mix, eggs, and vegetable oil until smooth.
- Pour batter into the prepared pan, spreading evenly. Bake for 20-25 minutes until a toothpick comes out clean.
- Let cool completely on a wire rack before frosting.
- Spread frosting over the cooled brownie base and top with your favorite candies.
Notes
- For a spooky look, use a variety of colorful candies.
- Make sure the brownie base is completely cool before adding frosting to prevent it from melting.
- This recipe can be easily modified with different toppings based on your preference.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 35g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg