Description
Unicorn Farts White Chocolate is a magical and delightful treat that combines sweetened condensed milk, white chocolate, and colorful sprinkles for a whimsical dessert experience.
Ingredients
Scale
- 300 ml sweetened condensed milk
- 60 ml unsalted butter, melted
- 5 ml vanilla extract
- 130 g unsweetened dried coconut, fine or medium cut
- 150 g graham cracker crumbs
- 260 g mini white chocolate chips
- 120 g coloured candy sprinkles
Instructions
- In a large mixing bowl, combine melted butter with sweetened condensed milk and vanilla extract. Stir until fully integrated and smooth.
- Add graham cracker crumbs, dried coconut, and mini white chocolate chips to the wet mixture. Mix thoroughly until evenly distributed and a dense dough forms.
- Cover and refrigerate the dough for 60 minutes to firm up, facilitating easier portioning.
- Using clean hands, section the chilled mixture and roll into small balls approximately 3 cm in diameter for optimal richness and presentation.
- Roll each ball in a shallow dish filled with coloured candy sprinkles, ensuring a vibrant, even layer adheres to the surface.
- Place the completed balls on a tray and refrigerate again until firm before serving.
- Store finished treats in a sealed container in the refrigerator. For extended keeping, freeze in an airtight container.
Notes
- For best results, use high-quality white chocolate chips.
- The size of the balls can be adjusted according to preference.
- Ensure the dough is well-chilled before rolling to maintain shape.
- Prep Time: 15 minutes
- Cook Time: 60 minutes (chilling time)
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 12g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg