Description
A delicious and nutritious Thai Peanut Chicken Buddha Bowl perfect for a wholesome meal.
Ingredients
Scale
- 1 lb chicken breast, sliced and seasoned
- 3 cups cooked rice or quinoa
- 1 cup shredded carrots
- 1/2 cup sliced cucumbers
- 1/4 cup peanut sauce
Instructions
- Cook chicken until golden and cooked through.
- Assemble bowls with rice, chicken, veggies, and peanut sauce.
- Garnish with chopped green onion and sesame seeds.
Notes
- Feel free to add other vegetables as per your preference.
- This bowl can be meal-prepped for the week.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Thai
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg