Description
A delicious and flavorful recipe for Texas BBQ Baked Beans, perfect as a side dish.
Ingredients
Scale
- 1 can (15 oz) navy beans, drained and rinsed
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 2 tbsp molasses
- 2 tbsp yellow mustard
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 4 slices cooked bacon, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine navy beans, ketchup, brown sugar, molasses, mustard, garlic powder, and onion powder. Mix well.
- Fold in the chopped bacon until evenly distributed.
- Transfer the bean mixture to a baking dish and spread it out in an even layer.
- Bake in the preheated oven for 45-50 minutes, or until the beans are bubbly and the sauce has thickened.
- Let it cool slightly before serving as a delicious side dish.
Notes
- For a spicier version, add diced jalapeños.
- These beans can be made ahead of time and reheated.
- Prep Time: 10 minutes
- Cook Time: 45-50 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 250
- Sugar: 10g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 15mg