Strawberry Shortcake Cheesecake Sushi Rolls

Name: Strawberry Shortcake Cheesecake Sushi Rolls
Prep time: 30 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 2 cups crushed Golden Oreos; 4 tbsp melted butter; 8 oz cream cheese, softened; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 cup heavy whipping cream; 1/2 cup diced fresh strawberries; 1/2 cup strawberry preserves or jam; Extra crushed Golden Oreos for coating; Whipped cream and additional strawberries for garnish (optional)

Author: Amelia Sinclair

Published: June 7, 2025

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Introduction to Strawberry Shortcake Cheesecake Sushi Rolls

As a busy mom, dessert can sometimes feel like an afterthought, right? But let me introduce you to my delightful creation: Strawberry Shortcake Cheesecake Sushi Rolls. This exciting recipe takes the flavors of strawberries and cream cheese, packing them into a fun sushi roll format! Perfect for a quick solution to impress your loved ones, these sushi rolls are not only beautiful but also incredibly easy to whip up. Whether it’s a family gathering or a sweet craving, these tasty treats will charm everyone at your table!

Why You’ll Love This Strawberry Shortcake Cheesecake Sushi Rolls

Imagine a dessert that’s as simple as it is stunning! These Strawberry Shortcake Cheesecake Sushi Rolls are a breeze to make, perfect for busy days when cravings hit. Each bite bursts with strawberry flavor and creamy goodness, offering a delightful twist on traditional cheesecake. Plus, you can assemble them in no time, making them an ideal choice for entertaining or treating yourself. Who doesn’t want a dessert that looks fancy but is effortlessly easy?

Ingredients for Strawberry Shortcake Cheesecake Sushi Rolls

Let’s get started on the fun part—gathering the ingredients for my Strawberry Shortcake Cheesecake Sushi Rolls! This recipe highlights simple, yet delicious components that come together beautifully. Below are the main players, and don’t worry, I’ll include exact measurements at the bottom for those who want to print it out.

Crushed Golden Oreos: These delicious cookies form the crust that ties everything together with a sweet crunch.
Melted Butter: This is key for binding the crust while lending a rich flavor. You could use coconut oil for a different twist!
Cream Cheese: The creamy base of our cheesecake filling! Make sure it’s softened to avoid lumps. Neufchâtel cheese is a lighter option if you’re watching your calories.
Powdered Sugar: This adds just the right amount of sweetness to balance the cream cheese. It’s fine if you want to use a sugar alternative, too.
Vanilla Extract: A splash of this magic ingredient enhances all the flavors, inviting warmth with every bite.
Heavy Whipping Cream: Essential for creating a light and fluffy cheesecake texture. If you prefer dairy-free options, coconut cream can work wonders!
Diced Fresh Strawberries: These juicy gems not only bring freshness but also vibrant color. You could swap them with other fruits like raspberries if desired.
Strawberry Preserves or Jam: A spoonful layers on extra strawberry flavor; feel free to use homemade or store-bought depending on your time!
Extra Crushed Golden Oreos: This is for coating those sushi rolls and adding an irresistible crunch. You can substitute with graham cracker crumbs for a different profile.
Whipped Cream and Additional Strawberries (optional): These make a lovely garnish for serving, adding a touch of elegance that’s impossible to resist!

Now that we have everything we need, you’re one step closer to crafting these beautiful rolls! Just follow along, and this dessert will be the highlight of your next sweet occasion!

How to Make Strawberry Shortcake Cheesecake Sushi Rolls

Now, the exciting part! Let’s dive into creating these stunning Strawberry Shortcake Cheesecake Sushi Rolls. Follow these simple steps, and you’ll be a sushi roll pro in the dessert world!

Step 1: Prepare the Crust

Start by mixing the crushed Golden Oreos with melted butter in a bowl. This forms a delicious crust mixture that’s sweet and inviting. It should be crumbly yet slightly sticky; perfect for that scrumptious base!

Step 2: Freeze the Crust

Next, spread that delightful crust mixture evenly onto a parchment-lined baking sheet. Press it flat with your fingers or a spatula to create a smooth surface. It’ll look a bit like a cookie sheet of happiness! Now, pop it in the freezer for about 10–15 minutes to set.

Step 3: Make the Cheesecake Filling

While the crust firms up, grab a mixing bowl and beat the softened cream cheese until smooth. Add in the powdered sugar and a splash of vanilla extract, then mix until well combined. This mixture should be creamy and oh-so-delicious!

Step 4: Whip the Cream

In another bowl, whip the heavy cream until you see stiff peaks forming. This step transforms your cheesecake into a fluffy delight! Gently fold the whipped cream into the cream cheese mixture, careful not to deflate it. The aim? A light and airy filling that will melt in your mouth!

Step 5: Layer the Cheesecake

Now, it’s time to spread that dreamy cheesecake mixture over the chilled crust. Use a spatula to ensure even coverage. This layer is where the magic starts to happen; it should look like a cloud of creamy sweetness over the cookie base.

Step 6: Add Strawberry Layers

Evenly distribute the diced strawberries and spoonfuls of strawberry preserves over the cheesecake layer. This combination brings color and flavor, making your rolls burst with fruity goodness. Your inner photographer will want to capture this vibrant scene!

Step 7: Roll It Up

Carefully use the parchment paper to guide you as you roll the layered sheet into a log. This part requires a gentle touch. Once it’s rolled, freeze it for at least 1 hour to let those flavors meld together beautifully!

Step 8: Slice into Rolls

After an hour and a little patience, remove the log from the freezer. With a sharp knife, slice it into sushi-sized rolls. Each bite should reveal those mesmerizing layers of color and texture. It’s like a rainbow of deliciousness!

Step 9: Coat with Crushed Oreos

To finish, roll the sides of each sushi slice in extra crushed Oreos. This crunchy coating adds a fun twist and makes these rolls even more irresistible. You’ll love that contrast between the creamy filling and the hint of crunch!

Step 10: Garnish and Serve

Finally, garnish your delightful rolls with whipped cream and a few sliced strawberries if you wish. Serve them chilled, and watch everyone’s face light up with joy! You’ve mastered a stunning dessert that impresses without the stress!

Tips for Success

Always soften your cream cheese! It mixes smoother, ensuring a creamy texture.
Don’t skip freezing the crust! It helps everything hold together beautifully.
Use fresh strawberries for pop and flavor; they make a world of difference!
Keep a damp cloth nearby for sticky fingers while you roll.
Feel free to experiment with flavors; layers of lemon curd add a zesty kick!

Equipment Needed

Mixing Bowls: You’ll need at least two bowls. Glass or metal works great for mixing.
Spatula: A rubber spatula is ideal for spreading and folding ingredients.
Sharp Knife: A sharp knife is essential for slicing those beautiful rolls.
Parchment Paper: This helps prevent sticking and makes for easy cleanup.
Baking Sheet: Any standard baking sheet will do for freezing the crust.

Variations

Fruit Swaps: Replace strawberries with other fruits like blueberries, peaches, or raspberries for a different flavor profile.
Chocolate Lovers: Add a swirl of chocolate sauce or melted chocolate into the cheesecake filling for a decadent twist.
Gluten-Free Option: Substitute crushed gluten-free cookies for the crust to make this dessert accessible for gluten-sensitive eaters.
Vegan Version: Use vegan cream cheese and coconut whipped cream for a plant-based alternative that keeps the flavors intact.
Nutty Touch: Incorporate crushed nuts, like almonds or pecans, into the filling or as a coating for added texture and flavor.

Serving Suggestions

Pair these Strawberry Shortcake Cheesecake Sushi Rolls with a refreshing mint tea or a sparkling lemonade for a delightful contrast.
For a more decadent touch, serve alongside a scoop of vanilla ice cream.
Presentation matters! Serve on a colorful platter with fresh mint leaves for a pop of color.
Consider offering a drizzle of chocolate sauce for those who enjoy a sweet twist.
Add edible flowers for a beautiful, elegant touch for special occasions!

FAQs about Strawberry Shortcake Cheesecake Sushi Rolls

Can I make these Strawberry Shortcake Cheesecake Sushi Rolls ahead of time?

Absolutely! You can prepare these rolls a day in advance and keep them in the refrigerator. Just make sure they are well-wrapped in plastic to maintain freshness. They’ll be a delightful treat waiting for you!

What can I use as a substitute for Golden Oreos?

If Golden Oreos aren’t your favorite or if you want a different flavor, graham crackers or any other buttery cookie will work beautifully. They’ll still give you that delicious crust everyone loves!

How should I store leftover sushi rolls?

Store any leftover Strawberry Shortcake Cheesecake Sushi Rolls in an airtight container in the fridge for up to three days. Just remember to enjoy them chilled for the best flavor!

Can I freeze the sushi rolls for later?

Yes, you can freeze these rolls! Once sliced, place them in a single layer on a baking sheet to freeze. After they’re firm, transfer them to a zip-top bag for up to a month. Just thaw in the fridge before serving.

Do I have to use fresh strawberries?

While fresh strawberries add a pop of flavor and beautiful visuals, you can use frozen or dried strawberries in a pinch. Just remember that frozen berries may introduce some extra moisture in the layers!

Final Thoughts

Making Strawberry Shortcake Cheesecake Sushi Rolls is more than just whipping up a dessert; it’s about creating joyful moments in the kitchen. Each layer of strawberries and cream meets a sweet crunch, bringing a delightful harmony that’s hard to resist. I love watching family and friends savor these beautiful rolls, their faces lighting up with every bite! This recipe not only impresses but also adds a sprinkle of creativity to everyday routines. Whether it’s a special occasion or just a simple dessert craving, these rolls promise happiness served on a platter!