Description
Spooky Ghost Brownies are a fun and festive Halloween treat decorated with purple frosting and cute ghost-shaped marshmallows.
Ingredients
Scale
- 1 box of your favorite brownie mix for a 9-inch pan plus ingredients like eggs, water, and oil (I used Betty Crocker Favorites Fudge Brownie Mix)
- 2 cups dark purple frosting (I used Global Sugar Art Cake & Cupcake Buttercream Frosting Decorator Icing Deep Purple or make vanilla buttercream with purple food coloring)
- 1 package Peep Ghosts (or other Peeps like Frankenstein, pumpkins, or skulls)
- Sprinkles of choice & candy eyeballs
Instructions
- Bake your favorite brownies using the box mix for a 9-inch pan, adding necessary ingredients like eggs, water, and oil. Once baked, let them cool.
- Frost the tops of the brownies with dark purple frosting.
- Evenly space 9 Peep Ghosts on top of the frosted brownies.
- Add your favorite sprinkles and candy eyeballs on top.
- Cut and serve.
Notes
- You can use different colors for the frosting based on your preference.
- Feel free to customize the toppings with various types of Peeps or candies.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg