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Savory Sausage Egg Bites


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  • Author: Amelia Sinclair
  • Total Time: 28 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Savory Sausage Egg Bites are a delicious and easy breakfast option, perfect for meal prep or serving to guests.


Ingredients

Scale
  • 4 large eggs
  • 1/2 cup shredded cheese
  • 1/4 cup diced bell pepper
  • 1/3 cup cooked sausage crumbles

Instructions

  1. In a medium mixing bowl, whisk eggs, shredded cheese, and diced bell pepper until fully combined.
  2. Fold the cooked sausage crumbles into the egg mixture, ensuring an even distribution.
  3. Lightly grease a muffin tin and divide the mixture evenly among 6 cups.
  4. Place the muffin tin in a preheated oven at 375°F (190°C) and bake for 18 minutes, or until centers are set.
  5. Allow the egg bites to cool slightly in the pan before removing and serving.

Notes

  • Customize by adding your favorite vegetables or spices to the egg mixture.
  • These egg bites can be stored in the refrigerator for up to 5 days.
  • Reheat in the microwave for 30-60 seconds before serving.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 egg bite
  • Calories: 120
  • Sugar: 1g
  • Sodium: 250mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 200mg