Description
As summer rolls in, I find myself craving light, refreshing dishes that bring joy to my table. That’s where this delightful Peach Watermelon Salad comes in! It’s the perfect solution for those busy days when you want something quick yet impressive. With its vibrant colors and sweet flavors, this salad is sure to win over your family and friends. Plus, it takes just minutes to prepare, making it an ideal choice for a last-minute gathering or a simple weeknight dinner. Trust me, this salad will become your go-to summer favorite!
Ingredients
Scale
- 3 cups watermelon, cubed
- 2 ripe peaches, sliced
- 1/4 cup fresh mint leaves, chopped
- 1 tablespoon lime juice
- 1/4 teaspoon sea salt
- Optional: 1/4 cup crumbled feta cheese
- Optional: 1/4 cup thinly sliced red onion
- Optional: 1/2 cucumber, sliced
Instructions
- In a large bowl, combine the cubed watermelon and sliced peaches.
- Add the chopped mint leaves and gently toss to mix.
- Drizzle the lime juice over the salad and sprinkle with sea salt.
- If using, add the crumbled feta cheese, sliced red onion, and cucumber.
- Toss everything gently to combine.
- Chill in the refrigerator for 10–15 minutes before serving for best flavor.
Notes
- For a vegan option, omit the feta cheese.
- Feel free to add other fruits like berries or citrus for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 10g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg