Marry Me Chicken Tortellini

Name: Marry Me Chicken Tortellini
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 1 (540 g) bag frozen cheese tortellini; 2 tablespoons olive oil; 680 g boneless, skinless chicken breasts, cut into bite-sized pieces; ½ teaspoon freshly ground black pepper; ½ teaspoon Italian seasoning; ½ teaspoon sweet paprika; 2 tablespoons unsalted butter; 120 g sun-dried tomatoes in oil, drained and thinly sliced; 3 teaspoons minced garlic; 240 ml low-sodium chicken broth; 480 ml heavy cream; 1 teaspoon Italian seasoning; 1 teaspoon freshly ground black pepper; 1 teaspoon sweet paprika; 100 g finely shredded Parmesan cheese; 2 cups (60 g) baby spinach, chopped; Fresh parsley or basil, chopped, for garnish

Author: Amelia Sinclair

Published: September 27, 2025

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Introduction to Marry Me Chicken Tortellini

As a busy home cook, I understand the struggle of finding recipes that delight the family without stealing hours of precious time. That’s where Marry Me Chicken Tortellini swoops in like a culinary superhero! This dish is so comforting and creamy, it’s bound to become a household favorite. It combines tender chicken with cheesy tortellini and sun-dried tomatoes in a rich sauce—perfect for impressing loved ones or simply treating yourself after a long day. Trust me; this dish is a quick solution that will warm your heart and fill your belly!

Why You’ll Love This Marry Me Chicken Tortellini

This Marry Me Chicken Tortellini is a dream come true for busy moms and professionals alike. It’s easy to prepare, with simple steps that keep kitchen chaos at bay. In just 40 minutes, you can create a restaurant-quality meal that’s both creamy and flavorful. The blend of cheesy tortellini, tender chicken, and savory sun-dried tomatoes makes every bite feel like a warm hug, ensuring everyone leaves the table smiling!

Ingredients for Marry Me Chicken Tortellini

Gathering the right ingredients is key to making a scrumptious Marry Me Chicken Tortellini. Here’s what you’ll need:

Frozen cheese tortellini: This golden pasta filled with cheese provides that creamy goodness we all crave.
Olive oil: Just a splash to help sauté your chicken and add richness.
Boneless, skinless chicken breasts: The star of the show! Dice them up for bite-sized pieces that soak in all the flavors.
Freshly ground black pepper: A must-have for seasoning, bringing a touch of warmth to the dish.
Italian seasoning: This adds that classic Mediterranean vibe, a mix of herbs that make your taste buds sing.
Sweet paprika: A pinch of sweetness combined with vibrant color, enhancing both taste and visual appeal.
Unsalted butter: This helps create a rich, flavorful base, melting beautifully with garlic.
Sun-dried tomatoes: These little gems pack a punch of umami, adding depth and tang.
Minced garlic: Essential for that irresistible aroma and flavor boost in every bite.
Low-sodium chicken broth: This adds moisture and layers of flavor without overwhelming saltiness.
Heavy cream: The creamy essence that ties everything together, creating that dreamy texture.
Parmesan cheese: This cheese melts beautifully into the sauce, enhancing creaminess and richness.
Baby spinach: For a pop of color and nutrition, adding healthiness to each delectable spoonful.
Fresh parsley or basil: A sprinkle on top makes this dish look gourmet and fresh.

You’ll find precise measurements for these ingredients at the end of the article, so feel free to check them out for easy printing!

How to Make Marry Me Chicken Tortellini

Step 1: Prepare the Chicken

Start by seasoning your bite-sized pieces of chicken with black pepper, Italian seasoning, and sweet paprika. This is where the magic begins! Heat olive oil in a large skillet over medium-high heat. Once it shimmers, add the chicken. Cook for about 5–7 minutes, stirring occasionally, until your chicken turns a lovely golden brown. That golden crust is key to sealing in the juicy flavor. Once cooked through, transfer the chicken to a plate and set it aside—don’t worry, we’ll reunite it shortly!

Step 2: Sauté Garlic and Sun-Dried Tomatoes

In the same skillet, melt unsalted butter over medium heat. As it melts, you’ll start to notice a nutty aroma filling the air—delicious! Now, toss in the minced garlic and sauté for about one minute until it becomes fragrant. This is your opportunity to awaken the flavors! Add the sliced sun-dried tomatoes and cook for an additional two minutes, allowing the tomatoes to caramelize slightly and impart their robust flavor into the butter.

Step 3: Create the Creamy Sauce

Next, pour in the low-sodium chicken broth to deglaze the pan. Use a wooden spoon to scrape up any lovely browned bits stuck to the bottom—those bits are flavor gold! Once that’s done, stir in the heavy cream along with the held back Italian seasoning, black pepper, and paprika. Bring this creamy concoction to a gentle simmer, letting the flavors blend beautifully into a luscious sauce. The smell will be simply irresistible, trust me!

Step 4: Cook the Tortellini

Now it’s time to add your frozen cheese tortellini. Gently push them into the sauce, making sure they are fully submerged—this is key for even cooking! Cover the skillet and let them cook for about 5–7 minutes. Stir occasionally to ensure that every tortellini is coated in that dreamy sauce. Once they become tender, you’ll know it’s time for the next step. Each bite will burst with cheesy goodness!

Step 5: Combine Chicken and Finish Sauce

It’s time to bring everything together! Return the cooked chicken back to the skillet, along with the finely shredded Parmesan cheese. Stir until the cheese melts and the sauce thickens, wrapping everything in creamy warmth. Then, toss in the chopped baby spinach. Cook for an additional two minutes until the spinach is wilted, adding a pop of color and nutrition. Your mouthwatering Marry Me Chicken Tortellini is almost ready!

Step 6: Garnish and Serve

Once you’ve removed the skillet from heat, let the dish rest for a moment. This allows the sauce to settle and flavors to meld. Now, for the finishing touch—garnish with freshly chopped parsley or basil. It adds a beautiful, vibrant burst! Serve it hot, and watch as your loved ones dig in, savoring every delightful bite of this comforting dish.

Tips for Success

Use fresh ingredients for the best flavor—especially garlic and spices!
Don’t skip the deglazing step; those browned bits add depth.
Keep the tortellini submerged in sauce for even cooking.
Let the dish rest before serving for optimal texture.
Experiment with seasonings; add a pinch of red pepper flakes for heat!

Equipment Needed

Large skillet: A non-stick skillet is ideal for easy cleanup.
Wooden spoon: Perfect for stirring without scratching your skillet.
Measuring cups and spoons: Essential for accurate ingredient portions.
Knife and cutting board: For chopping chicken, garlic, and spinach.

Variations of Marry Me Chicken Tortellini

Shrimp Version: Substitute chicken with shrimp for a delightful seafood twist. Simply sauté the shrimp until pink.
Vegetarian Option: Use tofu or more vegetables like bell peppers and mushrooms for a hearty dairy-free delight.
Spice it Up: Add red pepper flakes or chopped jalapeños for a spicy kick that’ll tingle your taste buds.

Dairy-Free Alternative: Use coconut cream instead of heavy cream and nutritional yeast instead of Parmesan for a creamy, vegan adaptation.
Whole Wheat Tortellini: Try whole wheat tortellini for a healthier option that adds fiber and nutrients.

Serving Suggestions for Marry Me Chicken Tortellini

Pair with a simple green salad dressed in lemon vinaigrette for a refreshing contrast.
Serve with garlic bread to soak up that creamy sauce—it’s a must!
A glass of crisp white wine like Sauvignon Blanc complements the dish beautifully.
Top with extra Parmesan cheese and freshly cracked black pepper for added flair.

FAQs about Marry Me Chicken Tortellini

Can I use fresh tortellini instead of frozen? Absolutely! Just adjust the cooking time according to the package instructions. Fresh tortellini cooks faster, so keep an eye on it!

Can I make Marry Me Chicken Tortellini ahead of time? Yes! You can prepare the dish, let it cool, and store it in the fridge. To reheat, simply warm it up on the stove with a splash of broth or cream to restore the sauce.

Is Marry Me Chicken Tortellini suitable for gluten-free diets? Yes! By using gluten-free tortellini, you can easily enjoy this creamy delight without the gluten. It’s just as rich and satisfying!

How can I make this dish lighter? You can swap heavy cream for half-and-half or even a plant-based cream. Using less cheese or adding more veggies will also lighten the dish while keeping it delicious.

What should I serve with Marry Me Chicken Tortellini? A simple green salad or steamed vegetables makes a fantastic complement. Garlic bread is another favorite choice to enjoy with the creamy sauce!

Final Thoughts

There’s something truly magical about recipes like Marry Me Chicken Tortellini. Not only does it bring the family together around the table, but it also fosters laughter and shared memories. With each spoonful of creamy goodness, you’ll feel the love infused in every ingredient. It’s a dish that transforms busy weeknights into something special. Plus, it’s a comforting reminder that good food doesn’t have to be complicated to be delicious. So, roll up your sleeves and savor the joy of cooking this delightful meal. I promise, it’s worth every minute spent in the kitchen!