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Keto Crispy Reuben Roll-Ups


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  • Author: Lora
  • Total Time: 18 minutes
  • Yield: 8 roll-ups 1x
  • Diet: Low Carb

Description

Keto Crispy Reuben Roll-Ups are a delicious low-carb appetizer, featuring melted Swiss cheese, corned beef, and sauerkraut, all wrapped up and served with a flavorful dressing.


Ingredients

Scale
  • 2 cups shredded Swiss cheese
  • 8 ounces sliced corned beef
  • 1 cup drained sauerkraut
  • 1/4 cup mayonnaise
  • 1 teaspoon Worcestershire sauce
  • 1 1/2 tablespoons sugar-free ketchup
  • 2 teaspoons Swerve confectioners sugar substitute
  • 1 tablespoon prepared horseradish sauce
  • 1 pinch paprika

Instructions

  1. Set oven temperature to 400°F and allow to fully preheat.
  2. Portion shredded Swiss cheese into 8 equal circles on a parchment-lined baking sheet. Use two sheets if necessary to avoid overcrowding.
  3. Place baking sheet in oven and bake for 6 to 8 minutes, until edges turn golden brown and cheese becomes crisp.
  4. While cheese bakes, combine mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve, prepared horseradish sauce, and paprika in a bowl, stirring until fully emulsified.
  5. Remove cheese circles from oven and let cool on sheet for 1 minute to set.
  6. Place several slices of corned beef and a portion of sauerkraut onto each cheese circle, topping with a drizzle of prepared dressing.
  7. Quickly fold cheese circles over the filling to create roll-ups before they become too firm.
  8. Let roll-ups rest briefly to allow exterior to crisp, then serve immediately.

Notes

  • Make sure to use parchment paper to prevent sticking.
  • Work quickly once the cheese is out of the oven to maintain flexibility.
  • These roll-ups are best served fresh, as they may lose their crispiness over time.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 150
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 40mg