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Ice Cream Sandwiches


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  • Author: Clara Hastings
  • Total Time: 1 hour 10 minutes
  • Yield: 6 Ice Cream Sandwiches 1x
  • Diet: Vegetarian

Description

Ice Cream Sandwiches are a delightful frozen treat made by sandwiching ice cream between two cookies. Perfect for a hot day!


Ingredients

Scale
  • 1 package of cookies (12 cookies)
  • 2 cups of ice cream (any flavor)

Instructions

  1. Take one cookie and place a scoop of ice cream on top.
  2. Press another cookie on top of the ice cream.
  3. Repeat with remaining cookies and ice cream.
  4. Freeze for at least 1 hour.

Notes

  • Feel free to mix and match cookie and ice cream flavors.
  • For a crunchier texture, use cookies that are thicker.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg