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Homemade Air Fryer Pizza Bagels


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  • Author: Clara Hastings
  • Total Time: 11 minutes
  • Yield: 8 bagel halves 1x
  • Diet: Vegetarian

Description

Delicious homemade pizza bagels made in the air fryer, perfect for a quick snack or meal.


Ingredients

Scale
  • 4 plain bagels, sliced in half
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup mini pepperoni or turkey pepperoni
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Olive oil spray

Instructions

  1. Set the air fryer to 375°F and preheat for 3 minutes.
  2. Slice each bagel in half and lightly mist the cut sides with olive oil spray.
  3. Spread approximately 1 tablespoon of pizza sauce evenly on each bagel half.
  4. Distribute shredded mozzarella cheese generously over the sauce.
  5. Top each bagel half with mini pepperoni or your preferred toppings.
  6. Sprinkle Italian seasoning and garlic powder evenly across all bagel halves.
  7. Arrange bagel halves in the air fryer basket in a single layer, working in batches if necessary.
  8. Air fry for 5 to 6 minutes, or until cheese is melted and bubbly and edges are golden brown.
  9. Let the bagel halves cool for 2 minutes before serving.

Notes

  • For a vegetarian option, omit the pepperoni or replace it with your favorite vegetables.
  • Experiment with different types of cheese for varied flavors.
  • Make sure bagels are not overcrowded in the air fryer for even cooking.
  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Category: Snacks
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 bagel half
  • Calories: 180
  • Sugar: 2g
  • Sodium: 350mg
  • Fat: 7g
  • Saturated Fat: 3.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 20mg