Garlic Butter Chicken Bites

Name: Garlic Butter Chicken Bites
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: Chicken breast: 500 grams, cut into bite-sized pieces; Garlic: 4 cloves, minced; Butter: 100 grams; Fresh parsley: 2 tablespoons, chopped; Salt: to taste; Pepper: to taste

Author: Clara Hastings

Published: July 23, 2025

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Introduction to Garlic Butter Chicken Bites

Do you ever find yourself racing against the clock, dreaming of a meal that’s both delicious and easy? That’s where my Garlic Butter Chicken Bites come in! These little gems are not only a quick solution for a busy day, but they also have the power to impress your loved ones with their rich, buttery flavor. Imagine tender chicken pieces tossed in warm garlic butter, creating a cozy hug on a plate. Whether you’re cooking for a busy weeknight dinner or hosting friends for appetizers, this recipe is your go-to for satisfying, crowd-pleasing comfort food!

Why You’ll Love This Garlic Butter Chicken Bites

These Garlic Butter Chicken Bites are an absolute dream for busy cooks like us! They come together in just 20 minutes, making them perfect for those hectic evenings. The taste? Oh, it’s to die for! With rich garlic and buttery goodness, each bite is a celebration of flavors. Plus, this dish is a hit with both kids and adults, ensuring your family will come back for more. Who wouldn’t love that?

Ingredients for Garlic Butter Chicken Bites

Let’s gather the stars of our show! Here’s what you need for these flavorful Garlic Butter Chicken Bites:

Chicken breast: This is the main event! Juicy and tender, it cooks quickly, making it perfect for this speedy recipe. You can also swap it for chicken thighs for deeper flavor.
Garlic: Minced garlic is the heart and soul of this dish. It adds that aromatic punch that makes your taste buds dance. Customize the amount to suit your love for garlic!
Butter: The magic ingredient! It creates that velvety garlic sauce that clings to the chicken. For a twist, try using a blend of olive oil and butter for a lighter option.
Fresh parsley: This bright herb is perfect for garnishing. It adds a pop of color and freshness. If you’re out, a sprinkle of dried herbs can work in a pinch.
Salt and pepper: Simple seasoning that enhances all the flavors. Just a pinch can go a long way, so season according to your taste!

Don’t forget, the exact measurements for each ingredient are at the bottom of the article and available for printing. Happy cooking!

How to Make Garlic Butter Chicken Bites

Prepare the Chicken

First things first, let’s prep our chicken! Take 500 grams of chicken breast and cut it into bite-sized pieces. It’s important to pat the pieces dry with paper towels. This will help them get that lovely golden color when cooking. Trust me, no one wants soggy chicken on their plate! Set the chicken aside and let’s move on to the aromatic part of this dish.

Sauté the Garlic

In a large skillet, it’s time to melt 100 grams of butter over medium heat. As the butter melts, it’s like a warm hug in your kitchen. Once it’s nice and bubbly, add 4 minced garlic cloves. Sauté them for just a minute or two until they turn fragrant. You want to release all those wonderful garlic aromas! Keep an eye on it, though; you don’t want burnt garlic ruining the flavor.

Cook the Chicken

Now, here comes the star of the show! Add the seasoned chicken pieces to the skillet. Spread them out so they get nice and golden brown, cooking for about 5 to 7 minutes. You’ll know when they’re ready when they’re fully cooked and beautifully browned. Make sure to give them a gentle stir halfway through to ensure they’re evenly cooked. Oh, and the sight of that sizzling garlic butter is simply irresistible!

Serve and Enjoy

When the chicken is perfectly cooked, transfer those delightful bites to a serving platter. Drizzle any remaining garlic butter from the skillet over them for an extra burst of flavor. Don’t forget to sprinkle freshly chopped parsley on top; it adds a beautiful touch and a burst of freshness! Now, grab your fork and dive into these wonderful Garlic Butter Chicken Bites. Your taste buds will thank you!

Tips for Success

Pat your chicken dry for the best browning.
Keep an eye on the garlic; it burns quickly!
Use a meat thermometer to ensure chicken is fully cooked (165°F).
Add a squeeze of lemon juice for a zingy twist.
Feel free to make the garlic butter sauce ahead of time for easy meal prep!

Equipment Needed

Large skillet: A frying pan works well if you don’t have one.
Measuring spoons: Keep these handy to measure your ingredients accurately.
Spatula: A simple one will do to flip and stir.
Knife and cutting board: Essential for prepping your chicken.
Serving platter: Any large plate will showcase your tasty bites beautifully!

Variations of Garlic Butter Chicken Bites

Herb-Infused: Add fresh rosemary or thyme to the garlic butter for an aromatic twist.
Spicy Kick: Toss in red pepper flakes or cayenne pepper for some heat. You’ll love the balance of spice and garlic!
Mushroom Delight: Include sliced mushrooms along with the chicken for added texture and earthiness.
Gluten-Free Option: Use a gluten-free soy sauce or tamari for extra flavor while keeping it gluten-free.
Coconut Variation: Replace butter with coconut oil for a tropical, dairy-free version that still tastes amazing!

Serving Suggestions for Garlic Butter Chicken Bites

Crusty Bread: Serve with a side of warm, crusty bread to soak up the delicious garlic butter.
Fresh Salad: Pair with a light salad for a refreshing contrast to the rich flavors.
Chilled Wine: A glass of chilled white wine beautifully complements these bites.
Garnish: Consider adding lemon wedges for a zesty touch on the plate.
Presentation: Serve on a rustic wooden board for an inviting look!

FAQs about Garlic Butter Chicken Bites

Can I make Garlic Butter Chicken Bites ahead of time? Absolutely! You can prepare the garlic butter sauce in advance and store it in the fridge. Just reheat it before tossing with freshly cooked chicken. It’s a great way to save time!

What can I serve with Garlic Butter Chicken Bites? These delicious bites pair wonderfully with crusty bread, fresh salad, or even over a bed of rice. The garlic butter sauce is perfect for dipping, so feel free to get creative!

Can I use frozen chicken for this recipe? Yes, you can! Just make sure to thaw the chicken completely before preparing it. Cooking frozen pieces directly might lead to uneven cooking, but thawed chicken will work just fine.

What’s the best way to store leftovers? Store your Garlic Butter Chicken Bites in an airtight container in the refrigerator. They should stay fresh for up to three days! Reheat gently to preserve the flavor.

Is there a low-carb alternative for this dish? Yes! You can serve these bites on a bed of sautéed zucchini noodles or cauliflower rice for a satisfying low-carb option. Enjoy the same great flavors with fewer carbs!

Final Thoughts on Garlic Butter Chicken Bites

These Garlic Butter Chicken Bites are more than just a recipe; they’re a celebration of flavor and ease in the kitchen. I love how quickly I can whip them up, transforming a hectic day into something special with just a few simple ingredients. The buttery garlic aroma fills my home, instantly lifting my spirits. Sharing these bites with family and friends always brings smiles and satisfied nods. Whether it’s for a casual dinner or a gathering, these little morsels make every occasion feel like a feast. Trust me, once you try them, you’ll be hooked!