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Fudgy Brownie Waffles


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  • Author: Lora
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Indulge in the rich and chocolatey goodness of Fudgy Brownie Waffles, a delightful treat perfect for any occasion.


Ingredients

Scale
  • 1 cup all-purpose flour
  • ½ cup unsweetened cocoa powder
  • ¾ cup granulated sugar
  • ½ cup brown sugar, packed
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 large eggs
  • ½ cup melted butter, cooled slightly
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • ½ cup mini chocolate chips

Instructions

  1. Preheat and grease the waffle iron.
  2. Mix all dry ingredients in a large bowl.
  3. Whisk eggs, butter, milk, and vanilla together.
  4. Combine wet and dry ingredients, and fold in the chocolate chips.
  5. Rest the batter for 2 minutes.
  6. Pour the batter into the waffle iron and cook for 3–4 minutes.
  7. Serve with desired toppings.

Notes

  • Ensure the waffle iron is properly greased for easy release.
  • Resting the batter helps achieve the perfect texture.
  • Feel free to customize toppings such as whipped cream, fruits, or syrup.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast, Dessert
  • Method: Waffle Iron
  • Cuisine: American

Nutrition

  • Serving Size: 1 waffle
  • Calories: 350
  • Sugar: 20g
  • Sodium: 250mg
  • Fat: 17g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 44g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 50mg