Creamy Low Carb Chicken Casserole

Name: Creamy Low Carb Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 5 cups broccoli florets; 3 cloves garlic, minced; 8 slices cooked turkey bacon, chopped; 4 cups cooked chicken, shredded or diced; 0.5 cup shredded mozzarella; 0.5 cup shredded cheddar; 0.5 cup shredded cheddar (for topping); 0.5 cup shredded mozzarella (for topping); 1 cup ranch dressing

Author: Clara Hastings

Published: February 24, 2026

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Introduction to Creamy Low Carb Chicken Casserole

As a busy mom, I know how challenging it can be to whip up a meal that pleases everyone and keeps me on track with my low-carb lifestyle. That’s where my Creamy Low Carb Chicken Casserole swoops in like a culinary superhero! Packed with tender chicken, crispy turkey bacon, and vibrant broccoli, this dish offers a delicious way to bring the family together around the dinner table. Plus, it’s huge on flavor while being low on carbs—perfect for those hectic weeknights when you need a quick solution for a satisfying meal.

Why You’ll Love This Creamy Low Carb Chicken Casserole

This Creamy Low Carb Chicken Casserole is a lifesaver for busy moms and professionals like us! It’s incredibly easy to throw together, taking just a few minutes of prep time. The best part? It’s baked to creamy perfection, offering a comforting taste that feels indulgent without the guilt. Plus, it’s a one-dish wonder, making cleanup a breeze. Trust me, you’ll find yourself making this delectable casserole again and again!

Ingredients for Creamy Low Carb Chicken Casserole

Gathering ingredients for your Creamy Low Carb Chicken Casserole is part of the fun! Here’s what you’ll need:

Broccoli florets: These vibrant greens not only add color but also pack a punch of nutrients. They provide a satisfying crunch while keeping carbs low.
Minced garlic: A must-have for flavor! Garlic lends a savory essence that elevates the dish to gourmet status.
Cooked turkey bacon: This flavorful alternative to traditional bacon offers the same crispiness but with less fat and fewer carbs. Feel free to use regular bacon if you prefer!

Cooked chicken: Shredded or diced, chicken is the protein star of this casserole. It’s hearty, filling, and a great way to use leftover roast chicken.
Shredded mozzarella and cheddar: Both cheeses melt beautifully, adding that creamy texture and savory goodness we crave. You can mix and match cheeses based on your taste!
Ranch dressing: This creamy dressing ties all the flavors together. You can use a homemade version or your favorite store-bought brand for convenience.

If you’re looking to mix things up, consider adding mushrooms or bell peppers for an extra layer of flavor and nutrition. These ingredients can be easily found at your local grocery store. For specific amounts, don’t forget to check the bottom of the article where they’re available for printing!

How to Make Creamy Low Carb Chicken Casserole

Making this Creamy Low Carb Chicken Casserole is as easy as pie! Here’s a simple step-by-step guide to get you through each part of the process. Let’s dive in!

Step 1: Preheat and Prepare

Start by preheating your oven to 190°C (about 375°F). It’s like warming up your culinary engines!

While your oven is getting cozy, lightly grease a 23×33 cm baking dish. I like to use cooking spray or a generous drizzle of olive oil. This helps with easy cleanup later on, and we all want that, right?

Step 2: Cook the Broccoli

Now, let’s give our broccoli some love! You can steam or blanch the florets until they’re just tender. I usually prefer blanching for that vibrant green color.

Remember to drain them thoroughly! Excess moisture in your casserole can make it watery, and we want the creamy goodness to shine!

Step 3: Mix the Main Ingredients

In a large mixing bowl, combine your cooked chicken, drained broccoli, chopped turkey bacon, and minced garlic.

Add in the shredded mozzarella and cheddar, followed by the ranch dressing. Trust me, this is where the magic happens! Mix everything well until the flavors are blended beautifully.

Step 4: Assemble the Casserole

Time to bring it all together! Distribute the chicken mixture evenly in your prepared baking dish. Don’t leave any behind—this casserole deserves every bite!

Just spread it out with a spatula; it’s as easy as spreading butter on toast!

Step 5: Add the Toppings

Now comes the fun part—layering on the cheese! Sprinkle the remaining shredded mozzarella and cheddar over the top of your casserole.

This cheesy blanket will become bubbly and golden as it bakes, creating that irresistible crust we all love.

Step 6: Bake to Perfection

Slide the dish into your preheated oven and bake for 25 to 30 minutes. Keep an eye on it as it cooks; you’ll know it’s done when it’s hot and bubbling.

This is the moment I want to kick back and let the aroma fill my kitchen—pure bliss!

Step 7: Let it Rest

After baking, resist the temptation to dive right in! Allow the casserole to rest for 5 to 10 minutes before serving.

This helps the flavors meld together even more, and it’ll be much easier to serve, too!

Tips for Success

Drain broccoli thoroughly to avoid excess moisture in your casserole.
Feel free to substitute or mix cheeses based on what you have on hand.

Use leftover rotisserie chicken for an even quicker meal prep.
Top with fresh herbs like parsley for added color and flavor.
This casserole can be made ahead and re-heated for busy nights.

Equipment Needed

Baking dish: A 23×33 cm dish works best; any casserole dish will do.
Mixing bowl: A large bowl is essential for combining ingredients; a pot can work in a pinch.
Steamer or pot: For cooking broccoli; you can also use a microwave.

Spatula: Perfect for spreading the mixture evenly; a wooden spoon is a great alternative.

Variations of Creamy Low Carb Chicken Casserole

Cheesy Italian Version: Add Italian herbs such as oregano or basil, and mix in diced tomatoes for a juicy twist.
Mushroom Medley: Stir in sautéed mushrooms for an earthy flavor that complements the chicken beautifully.

Spicy Southwest Casserole: Incorporate diced jalapeños and use pepper jack cheese for a zesty kick that’ll wake up your taste buds.
Vegetarian Delight: Substitute shredded chicken with additional veggies like zucchini, bell peppers, or cauliflower for a satisfying meatless option.
Garlic Parmesan Twist: Swap ranch dressing for garlic Parmesan sauce and sprinkle extra Parmesan on top for a savory layer.

Serving Suggestions for Creamy Low Carb Chicken Casserole

Pair with a simple green salad drizzled with lemon vinaigrette for a refreshing crunch.
Serve alongside steamed asparagus or green beans to complement the casserole’s flavors.
A glass of crisp white wine or unsweetened iced tea makes a delightful pairing.

For a pop of color, garnish with fresh parsley or chives before serving.

FAQs about Creamy Low Carb Chicken Casserole

Can I make the Creamy Low Carb Chicken Casserole ahead of time?
Absolutely! You can prepare the casserole in advance, cover it, and store it in the refrigerator for up to 24 hours. Just add a few extra minutes to the baking time when you’re ready to enjoy it.

What can I serve with this casserole?
This Creamy Low Carb Chicken Casserole pairs beautifully with a green salad, steamed veggies, or a light soup. A refreshing drink, like sparkling water with lemon, also complements the meal nicely!

Can I freeze the casserole?
Yes! This dish freezes well. Just ensure it’s cooled completely, then wrap tightly and store in an airtight container for up to 3 months. Thaw and reheat in the oven when ready to eat.

Is this casserole kid-friendly?
Definitely! Kids love the cheesy, creamy texture, and you can easily adjust the flavor by using mild cheese or incorporating their favorite vegetables.

How can I make this dish spicier?
For a little heat, consider adding diced jalapeños or a dash of hot sauce to the mixture before baking. You could also use pepper jack cheese for an extra kick!

Final Thoughts on Creamy Low Carb Chicken Casserole

Cooking should be a joy, not a chore, and my Creamy Low Carb Chicken Casserole captures that spirit perfectly. This dish fills my kitchen with warmth and delightful aromas, turning an ordinary weeknight into a special occasion. It brings my family together, effortlessly combining flavors while keeping our health goals in check. Plus, knowing I’ve whipped up something so comforting in less than an hour is incredibly satisfying. Trust me; once you try this casserole, it’ll hold a cherished spot in your recipe rotation and in your heart!