Cranberry Pepper Jelly Cream Cheese Phyllo Cups

Name: Cranberry Pepper Jelly Cream Cheese Phyllo Cups
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Cuisine: American
Ingredients: 12 phyllo pastry cups; 8 oz cream cheese, softened; 1/2 cup cranberry pepper jelly; 1/4 cup green onions, chopped; 1/4 cup walnuts, chopped (optional); Salt and pepper to taste; Fresh parsley for garnish

Author: Amelia Sinclair

Published: January 4, 2026

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Introduction to Cranberry Pepper Jelly Cream Cheese Phyllo Cups

When life gets busy, I find myself reaching for quick and delightful appetizers, like these Cranberry Pepper Jelly Cream Cheese Phyllo Cups. They’re the perfect bite-sized treats to impress friends and family without the fuss. Just picture a creamy filling with a hint of sweetness and spice, all nestled in a crispy phyllo cup. Whether it’s a cozy family gathering or a festive party, this recipe shines bright. With just a bit of prep, you can serve a dish that’s not only delicious but sure to be a crowd-pleaser!

Why You’ll Love This Cranberry Pepper Jelly Cream Cheese Phyllo Cups

These Cranberry Pepper Jelly Cream Cheese Phyllo Cups are a game-changer for busy days! They come together in no time, making them perfect for last-minute gatherings. The blend of creamy cheese with the zesty jelly creates an irresistible bite. Plus, they’re versatile—great for holidays, casual get-togethers, or even a snack. You’ll be amazed at how a few simple ingredients can create such a delightful experience!

Ingredients for Cranberry Pepper Jelly Cream Cheese Phyllo Cups

Gathering the right ingredients is the first step to enjoying these Cranberry Pepper Jelly Cream Cheese Phyllo Cups. Each element plays a unique role, creating the perfect harmony of flavors and textures. Here’s what you’ll need:

Phyllo pastry cups: These crispy little vessels provide the ideal crunch and are easily found in the freezer section of most grocery stores.
Cream cheese: Softened cream cheese is essential for the smooth, creamy filling. It brings richness, making every bite delightful.
Cranberry pepper jelly: This sweet and slightly spicy jelly is the star of the show. It adds a unique flavor that sets off the cream cheese beautifully.

Green onions: Freshly chopped green onions add a burst of freshness and a mild onion flavor that balances sweetness.
Walnuts (optional): For those who enjoy a bit of crunch, chopped walnuts can be added. They also bring a lovely nutty flavor.
Salt and pepper: Seasoning is essential to help enhance all the flavors in the dish. A pinch of salt and a dash of pepper make a significant difference.

Fresh parsley: This vibrant herb is perfect for garnish, adding a pop of color and a hint of freshness to the final presentation.

Remember, the exact quantities are available at the bottom of the article, ready for printing. So, let’s gather these goodies and dive into creating a mouthwatering appetizer!

How to Make Cranberry Pepper Jelly Cream Cheese Phyllo Cups

Now that you have all your ingredients ready, let’s dive into making these Cranberry Pepper Jelly Cream Cheese Phyllo Cups. The steps are simple, so you’ll feel like a pro in no time!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). This ensures that your phyllo cups will bake to golden perfection. A hot oven is crucial for achieving that delightful crispiness!

Step 2: Bake the Phyllo Cups

Next, arrange the phyllo cups on a baking sheet. Pop them into your preheated oven and bake for about 5-7 minutes. Keep an eye on them until they look golden and crispy. The aroma will fill your kitchen, making your mouth water!

Step 3: Prepare the Cream Cheese Filling

While the phyllo cups are baking, it’s time to whip up the filling. In a mixing bowl, combine the softened cream cheese with the cranberry pepper jelly. This sweet and spicy mix is what makes the dish pop! Add the chopped green onions and, if you’re feeling adventurous, the walnuts for extra crunch. Blend everything until smooth and creamy.

Step 4: Season to Taste

Now comes the best part: tasting your filling! Add salt and pepper according to your preference. Just a pinch of salt can enhance those flavors even more! Remember, you can adjust the sweetness or spice level by adding more jelly if you like it zesty.

Step 5: Fill the Phyllo Cups

Once the phyllo cups are out of the oven and slightly cooled, grab a spoon and fill each cup with your delicious cream cheese mixture. Don’t be shy—load them up generously! Each bite should hold that creamy goodness that everyone will love.

Step 6: Garnish and Serve

Finally, it’s time to make your creation sparkle! Sprinkle fresh parsley on top of each filled phyllo cup. This adds a beautiful finish and a burst of color. Serve these Cranberry Pepper Jelly Cream Cheese Phyllo Cups immediately for maximum crispiness, or you can chill them for up to an hour before serving. Enjoy every delicious bite!

Tips for Success

Use softened cream cheese for easy mixing; it makes a world of difference.
Don’t skip the baking time for the phyllo cups; they need to be golden for the best crunch.
Feel free to adjust the sweetness by adding more cranberry pepper jelly.

Store leftovers in an air-tight container in the fridge, but eat them within two days for best taste.
Experiment with different garnishes like chives or even edible flowers for a stunning presentation!

Equipment Needed

Baking sheet: A standard baking sheet will do, but a cookie sheet works as an alternative.

Mixing bowl: Any bowl will work—just make sure it’s big enough for whisking.
Spoon: A regular spoon is perfect for filling the phyllo cups.
Oven: A conventional oven is best; toaster ovens can work too, but watch closely!

Variations of Cranberry Pepper Jelly Cream Cheese Phyllo Cups

Spicy twist: Add a dash of hot sauce or diced jalapeños to your cream cheese mixture for an extra kick.
Herb-infused: Mix in fresh herbs like dill or basil for a fragrant and flavorful filling.
Cheese lovers: Blend in shredded cheddar or feta cheese with the cream cheese for a cheesy variation.

Vegan option: Substitute cream cheese with a plant-based alternative and use vegan phyllo cups.
Fruit fusion: Swap out cranberry pepper jelly with raspberry or apricot preserves for a different flavor profile.

Serving Suggestions

Pair your Cranberry Pepper Jelly Cream Cheese Phyllo Cups with a crisp white wine like Sauvignon Blanc.

Serve with a fresh side salad to balance the richness of the filling.
For a vibrant presentation, arrange cups on a colorful platter with fresh fruit and herbs.
Offer a selection of crackers or breads to complement the creamy texture.

Include sparkling water or a festive mocktail for a refreshing drink option.

FAQs about Cranberry Pepper Jelly Cream Cheese Phyllo Cups

Here are some common questions folks ask about these delightful Cranberry Pepper Jelly Cream Cheese Phyllo Cups. Hopefully, these answers will help make your cooking experience even smoother!

Can I make these phyllo cups ahead of time?

Absolutely! You can prepare the cream cheese filling a day in advance and keep it in the fridge. Just fill the phyllo cups right before serving to retain that satisfying crunch.

What can I serve with Cranberry Pepper Jelly Cream Cheese Phyllo Cups?

These delicious treats pair wonderfully with a light salad or glass of bubbly wine. Fresh fruit or a flavorful dipping sauce can elevate the experience even further.

How spicy are these phyllo cups?

The level of spice depends on the cranberry pepper jelly you choose. You can control the heat by adjusting the amount of jelly used in the filling. Feel free to taste and modify!

Can I freeze the phyllo cups?

While you can freeze the phyllo cups, it’s best to fill and bake them fresh. Freezing may affect their crispiness, so enjoy them right after baking for the ultimate texture!

What other ingredients can I add to the filling?

Experimentation is encouraged! You can consider adding diced peppers, herbs, or even different cheeses to create a filling that suits your palate.

Final Thoughts

Creating these Cranberry Pepper Jelly Cream Cheese Phyllo Cups is more than just cooking; it’s about making memories in the kitchen. Each time I whip up this delightful appetizer, I’m reminded of laughter shared with friends and family gathered around the table. The blend of creamy and spicy flavors adds a unique twist that everyone enjoys. Plus, I love how simple they are to make! Whether you’re hosting a special event or just need a quick snack, these phyllo cups will undoubtedly bring smiles and joy to your gathering. Happy cooking!