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Chocolate Cannoli Pizzelle Sandwiches


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  • Author: Lora
  • Total Time: 30 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Indulge in these delightful Chocolate Cannoli Pizzelle Sandwiches that combine the classic flavors of cannoli with crispy pizzelle cookies.


Ingredients

Scale
  • 12 pizzelle cookies
  • 1 cup ricotta cheese
  • 1/2 cup mascarpone cheese
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup mini chocolate chips
  • 1/4 cup chopped pistachios
  • Zest of 1 orange
  • Powdered sugar for dusting

Instructions

  1. In a medium bowl, combine ricotta cheese, mascarpone cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
  2. Gently fold in mini chocolate chips and orange zest to the cheese mixture.
  3. Take one pizzelle cookie and spread a generous spoonful of the ricotta mixture onto the flat side.
  4. Sprinkle some chopped pistachios over the cheese layer.
  5. Top with another pizzelle cookie to form a sandwich, pressing gently to secure.
  6. Repeat the process with the remaining pizzelle cookies and filling.
  7. Arrange the sandwiches on a serving platter and dust with powdered sugar before serving.

Notes

  • For a different flavor, consider adding other nuts or fruits to the filling.
  • Store leftovers in an airtight container in the fridge for a day or two.
  • Make sure to use fresh ingredients for the best flavor.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 150
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg