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Carrot Cake Protein Bites


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  • Author: Clara Hastings
  • Total Time: 10 minutes
  • Yield: 12 bites 1x
  • Diet: Vegan

Description

Carrot Cake Protein Bites are a delicious and healthy snack option packed with flavor and nutrition.


Ingredients

Scale
  • 1 cup rolled oats
  • ½ cup shredded carrots
  • ¼ cup vanilla protein powder
  • ¼ cup almond butter (or peanut butter)
  • 3 tbsp honey (or maple syrup)
  • ½ tsp cinnamon
  • ¼ cup chopped walnuts

Instructions

  1. In a bowl, mix oats, shredded carrots, protein powder, cinnamon, and walnuts.
  2. Add almond butter and honey, stirring until a sticky dough forms.
  3. Roll the mixture into small balls, about 1-inch in diameter.
  4. Drizzle with melted white chocolate or cream cheese icing.
  5. Chill in the fridge for 10 minutes before serving.

Notes

  • For a vegan option, substitute honey with maple syrup.
  • Can be stored in the fridge for up to one week.
  • Feel free to add raisins or coconut for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 120
  • Sugar: 4g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg