Description
These Apple Pancakes are irresistibly fluffy and delicious, perfect for a sweet breakfast treat.
Ingredients
Scale
- 1 recipe Fluffy Pancakes or a mix, see note
- ½ teaspoon ground cinnamon
- 2 medium apples grated (use your favorite brand; leave the skin on when shredding)
- Powdered sugar or syrup for topping
Instructions
- Preheat griddle to 350°F. Spray with nonstick cooking spray or spread with melted butter.
- Mix pancake mix according to recipe or package instructions. Stir in grated apples.
- Drop batter in desired size onto prepared griddle and cook until both sides are browned.
- Serve warm with a dusting of powdered sugar and/or maple syrup.
Notes
- For the pancake mix, you can use a homemade recipe or a store-bought mix.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Griddling
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg