Description
Ambrosia Salad Fruity Marshmallow is a delightful and colorful fruit salad that combines a variety of fruits with a creamy, sweet dressing, perfect for any occasion.
Ingredients
Scale
- 225 grams whipped topping, defrosted
- 120 millilitres sour cream
- 90 grams pecans, chopped or whole
- 310 grams mandarin oranges, drained
- 565 grams crushed pineapple, drained
- 280 grams maraschino cherries, drained
- 80 grams sweetened coconut flakes
- 120 grams mini marshmallows
Instructions
- Fold the sour cream into the defrosted whipped topping until evenly blended.
- Add pecans, mandarin oranges, crushed pineapple, maraschino cherries, coconut flakes, and mini marshmallows to the bowl. Stir gently to distribute all ingredients uniformly.
- Cover the mixture tightly and refrigerate for at least 1 hour to allow flavors to meld before serving.
Notes
- For a nuttier flavor, toast the pecans before adding them.
- Feel free to substitute or add different fruits based on your preference.
- It can be made a day ahead for convenient serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 25 grams
- Sodium: 80 milligrams
- Fat: 12 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 2 grams
- Protein: 4 grams
- Cholesterol: 15 milligrams